Radisson Blu Hotel, London Tottenham Court Road is seeking a Demi Chef De Partie to join our busy kitchen team. You’ll run a section within the brigade, ensuring high standards and consistent service in a fast-paced environment.
The role is permanent, full-time (40 hours per week) with a salary of £29,000 per year. We offer hotel discounts, generous holidays, training and progression opportunities, and meals on shift.
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Demi Chef De Partie — Creative Kitchen, London employer: Axiom Hospitality Limited
Axiom Hospitality is an exceptional employer that prioritises employee wellbeing and growth, offering a competitive salary of £30,000 per annum alongside generous benefits such as hotel discounts, increasing holiday entitlement, and access to financial wellbeing platforms. Our vibrant work culture fosters inclusivity and sustainability, providing ample opportunities for training and career progression in the heart of London, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality sector.
