Radisson Blu Vanderbilt is seeking a self-motivated Commis Chef to join our Truly Talented kitchen team at Radisson Blu Hotel, London South Kensington. You will work in a busy kitchen, delivering high-quality dishes with flair and creativity.
The role offers a permanent, full-time position with competitive pay and benefits, including hotel discounts, 28 days holiday, and opportunities for training and progression within a growing hospitality group.
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Commis Chef – Luxury Hotel Kitchen, Creative & Precise employer: Axiom Hospitality Limited
Axiom Hospitality is an exceptional employer that prioritises employee wellbeing and growth, offering a competitive salary of £30,000 per annum alongside generous benefits such as hotel discounts, increasing holiday entitlement, and access to financial wellbeing platforms. Our vibrant work culture fosters inclusivity and sustainability, providing ample opportunities for training and career progression in the heart of London, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality sector.
