Axiom Hospitality Limited in Bath is seeking a dedicated Junior Sous Chef to join the Truly Talented kitchen team. You will help manage day-to-day kitchen operations and support the Head Chef to ensure dishes are produced to the highest quality.
You will oversee food presentation in the absence of the Head Chef and contribute to team development, training, and maintaining standards. This role offers growth within a global hospitality brand.
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Part-Time Junior Sous Chef - Bath, Elevate Menu & Mentoring employer: Axiom Hospitality Limited
Axiom Hospitality is an exceptional employer that prioritises employee wellbeing and growth, offering a competitive salary of £30,000 per annum alongside generous benefits such as hotel discounts, increasing holiday entitlement, and access to financial wellbeing platforms. Our vibrant work culture fosters inclusivity and sustainability, providing ample opportunities for training and career progression in the heart of London, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality sector.
