Here AWD.Group we are seeking a strong willed Sous Chef, we have an award winning kitchen focussing heavily on Street Food.
- All made fresh in-house
- 45 hour week
- 2 days off weekly
- Creative input to menu & dishes
- Sous Chef with drive - no snow flakes!
As Sous Chef we would prefer someone that has experience and understanding of Street Food in all its essence, what's trending - future movements & will to push exciting and innovative dishes.
You will support Head Chef with his duties, kitchen documentation, training and mentoring junior Chefs, as Sous Chef you will head up kitchen in absences of Head Chef.
For more information contact us or click apply with a current CV.
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Sous Chef in Portsmouth employer: AWD CONSULTING GROUP LTD
AWD.Group is an exceptional employer for hospitality professionals, offering a dynamic work environment where creativity and leadership thrive. With a strong focus on employee development and a commitment to delivering premium experiences, team members benefit from comprehensive training and opportunities for growth within a large-scale events venue. Located in a vibrant area, the company fosters a collaborative culture that values innovation and excellence, making it an ideal place for those seeking meaningful and rewarding careers in hospitality.
