At a Glance
- Tasks: Lead a dynamic kitchen, crafting exquisite sushi and Japanese dishes.
- Company: Exciting new restaurant-hotel in Portsmouth, ready to make waves.
- Benefits: Competitive salary up to £40,000, plus bonuses based on performance.
- Other info: Opportunity for growth and creativity in a vibrant environment.
- Why this job: Join a fresh venture and shape the culinary experience from the ground up.
- Qualifications: Proven experience as Head Chef in Japanese/Sushi cuisine is essential.
The predicted salary is between 40000 - 40000 £ per year.
Job Description
- Head Chef, Sushi
- Japanese Restaurant-Hotel, Portsmouth, up to £40,000 per annum
Head Chef - Head Chef - Head Chef - WE WANT U!
The
Role: We are recruiting on behalf of a Sushi/Japanese style restaurant hotel in Portsmouth and are looking for an experienced and talented Head Chef to run their kitchen.
This is a new venture, offering an exciting opportunity to grow a business with a new food offer.
Ideal Candidate: An experienced Head Chef with a track record in cooking a wide range of Asian style cuisine and who is familiar with the culture and ingredients.
Responsibilities
- Lead and manage the kitchen for a Sushi/Japanese restaurant-hotel in Portsmouth.
- Develop and maintain high standards of quality, presentation and food safety.
- Menu development, costing, and supplier management to support a new food offer.
- Recruit, train, and mentor kitchen staff; oversee day-to-day operations and staff performance.
Qualifications
- Significant experience as Head Chef or in a senior leadership role within Japanese/Sushi and Asian cuisine.
- Strong leadership, communication, and cost-control skills.
- Comfortable working in a launch/new venture and strategic growth mindset.
Package & Benefits
- Salary up to £40,000 per annum depending on experience.
- Bonuses paid based on sales and gross profit targets.
Note: This description represents current expectations for the role and does not imply any contractual obligations.
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Head Chef - Japanese/Sushi - New Opening in Portsmouth employer: AWD CONSULTING GROUP LTD
AWD.Group is an exceptional employer for hospitality professionals, offering a dynamic work environment where creativity and leadership thrive. With a strong focus on employee development and a commitment to delivering premium experiences, team members benefit from comprehensive training and opportunities for growth within a large-scale events venue. Located in a vibrant area, the company fosters a collaborative culture that values innovation and excellence, making it an ideal place for those seeking meaningful and rewarding careers in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Japanese/Sushi - New Opening in Portsmouth
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like AWD CONSULTING GROUP LTD. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to AWD CONSULTING GROUP LTD
Don't be shy about reaching out to AWD CONSULTING GROUP LTD directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef - Japanese/Sushi - New Opening in Portsmouth
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about AWD CONSULTING GROUP LTD and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at AWD CONSULTING GROUP LTD
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
