Away Resorts is seeking a Kitchen Team Leader (Breakfast) to lead a busy kitchen in a high-volume holiday park. You’ll drive standards, mentor the team and ensure breakfast service runs smoothly, with a focus on consistency, speed and guest satisfaction.
You’ll manage a BOH operation, coordinate with Line Chefs, monitor stock, and champion health and safety while thriving under pressure in peak periods.
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Breakfast Kitchen Team Lead — Fast-Paced Holiday Park in Sandy employer: Away-Resorts
Away Resorts is an excellent employer that prioritises a vibrant work culture and the well-being of its staff, offering flexible hours to accommodate a work-life balance. Employees benefit from competitive pay, holiday discounts, and opportunities for personal growth within a supportive team environment, making it a rewarding place to work in the hospitality sector.
