At a Glance
- Tasks: Prepare and cook delicious meals in a vibrant kitchen team.
- Company: Join Away Resorts, a leader in the UK holiday park industry.
- Benefits: Earn £13.13 per hour, enjoy discounts, and career development opportunities.
- Other info: Embrace diversity and bring your unique self to work!
- Why this job: Create memorable dining experiences while working in a fun, dynamic environment.
- Qualifications: Experience in a kitchen and a passion for great food.
The predicted salary is between 13 - 13 £ per hour.
Location: Mill Rythe Coastal Village, Hayling Island
Salary: £13.13 per hour - Paid weekly!
Job Type: Seasonal Contract - Variable hours
What we need in a nutshell
Do you have the drive & determination to grow in your career? We need someone who can contribute and assist in a busy kitchen environment; someone who understands that food and drink are central to a happy holiday. We need you to be the person who ensures that we deliver delight on a plate to our guests. As part of a busy kitchen team you will make sure orders are completed to a high standard and in a timely manner.
What you’ll be doing
- Working as part of a team you will be responsible for food preparation and cooking
- Ensuring presentation of menu items to a high standard.
- Adhering to operational cleanliness and food hygiene
- Supporting team members to help them be the best they can be
You will be following standards set by the company to ensure a professional working environment to deliver delight to our guests. One more thing…holidays happen at holiday times, so you’ll need to work your magic on bank holidays and weekends too.
Skills, experience and qualities you’ll need
Are you dynamic, determined and enthusiastic? Do you thrive on providing memorable guest experiences and want to be part of a great team? These are the essential qualities for our line chef position. You will also need:
- Genuinely want to create memorable meals
- Experience working in a kitchen
- Experience of working in a team
- Superb organisational skills
- Great communication skills
It’s about your values too. We have a can-do, fun loving, people centred ethos here at Away Resorts, which is captured by our holiday heroes’ mantra of Attentive Amazing Lovers.
Nice to have but not essential
- Experience of working in a holiday park
- Relevant food hygiene certificates
What we can offer you
- Pension scheme – Plan for your future.
- Up to 50% Discounts on Away Resorts holidays – because you deserve amazing getaways too.
- 20% On-park discounts – Enjoy the best of what we offer.
- Team Incentives – Your hard work won’t go unnoticed.
- Holiday Hero Menu – Enjoy delicious meals with discounted food options on-park
- Help @ Hand Scheme – Wellbeing support when you need it.
- Career Development – We believe in nurturing talent and promoting from within.
Our promise to you
Holiday Heroes come with all sorts of different super-powers, and we welcome them all! We embrace diversity, inclusion and equal opportunities. We love that everyone comes from different backgrounds, allowing us to grow and inspire each other. We’ll never accept any form of discrimination and we’ll forever strive not just for our product to be unique but our people too. In short, we want to bring your whole self to work!
Want to join our team? Here’s how to apply
Just click on the Apply Now button and follow the instructions. To find out more about what it’s like to work for Away Resorts check us out at www.awayresorts.co.uk/careers. Good Luck!
Line Chef in Hayling Island employer: Away Resorts
At Away Resorts, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive. Located at the stunning Mill Rythe Coastal Village, our Line Chefs enjoy competitive pay, generous discounts on holidays, and a commitment to career development, ensuring that every team member has the opportunity to grow and shine in their culinary journey. Join us in delivering unforgettable experiences to our guests while being part of a diverse and inclusive family that values your unique contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Line Chef in Hayling Island
✨Tip Number 1
Get to know the company! Before your interview, check out Away Resorts' website and social media. Understanding their values and what makes them tick will help you connect during the chat.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Line Chef position, be ready to showcase your culinary talents. Maybe whip up a dish that represents your style and be prepared to talk about it.
✨Tip Number 3
Show your team spirit! Highlight your experience working in a kitchen team and how you support your colleagues. They want someone who can contribute positively to the busy environment.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info you need about the role and the perks of working with us!
We think you need these skills to ace Line Chef in Hayling Island
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let us know how much you love creating delicious meals. Share any experiences that highlight your passion for food and how it contributes to a memorable guest experience.
Highlight Teamwork Skills:We’re all about teamwork here at Away Resorts! Make sure to mention any previous kitchen or team experiences where you’ve worked collaboratively to achieve great results. We want to see how you can contribute to our busy kitchen environment.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you’d be a great fit for the Line Chef role.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the position. Plus, you can check out more about what it’s like to work with us!
How to prepare for a job interview at Away Resorts
✨Know Your Menu
Before the interview, take some time to familiarise yourself with the menu items at The Green Room. Understanding the dishes and their presentation will show your genuine interest in the role and help you discuss how you can contribute to delivering delight on a plate.
✨Show Your Team Spirit
Since teamwork is crucial in a busy kitchen environment, be prepared to share examples of how you've successfully worked as part of a team in the past. Highlight your communication skills and how you support your colleagues to create memorable guest experiences.
✨Demonstrate Your Passion for Food
Express your enthusiasm for creating memorable meals during the interview. Share any relevant experiences or personal stories that showcase your love for cooking and how it aligns with the values of Away Resorts.
✨Prepare for Practical Questions
Expect questions about food hygiene and operational cleanliness, as these are key aspects of the role. Brush up on your knowledge of food safety standards and be ready to discuss how you ensure a professional working environment in the kitchen.
