Away Resorts on the Isle of Wight is seeking an experienced Kitchen Manager to lead and develop a busy resort kitchen, driving standards and the quality of every meal while managing a team.
You will oversee food preparation, stock control, yields, audits and compliance with health and safety, delivering a memorable dining experience for guests.
This 40-hour week role offers £32,960 per annum and on-site work, with opportunities to shape menus, training and service across our holiday parks.
#J-18808-LjbffrHoliday Resort Kitchen Manager — Lead, Create & Inspire in Bembridge employer: Away Resorts
At Away-Resorts, we pride ourselves on being an excellent employer, offering a vibrant work culture that celebrates teamwork and culinary passion. Located in the picturesque New Forest, our Kitchen Team Leader role not only provides competitive benefits such as holiday discounts but also fosters employee growth through continuous development opportunities. Join us to be part of a dynamic team where your contributions are valued and your career can flourish.
