Line Cook at Holiday Park - Busy Kitchen & Perks in St Ives
Line Cook at Holiday Park - Busy Kitchen & Perks

Line Cook at Holiday Park - Busy Kitchen & Perks in St Ives

St Ives Full-Time 20000 - 30000 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious meals in a busy kitchen environment.
  • Company: Join a leading holiday resort company with a vibrant team.
  • Benefits: Enjoy employee discounts on holidays and other great perks.
  • Why this job: Perfect for food lovers wanting to showcase their culinary skills.
  • Qualifications: 1-2 years of cooking experience and a passion for food.
  • Other info: Be part of a fun team and work in a lively atmosphere.

The predicted salary is between 20000 - 30000 Β£ per year.

A leading holiday resort company in Fordingbridge is looking for a talented Line Chef to join their kitchen team. In this role, you will prepare and cook meals to the highest standards while ensuring a clean and hygienic workspace.

Candidates should have 1-2 years of experience in a similar role and a passion for food. This position offers great benefits, including discounts for employees on holidays, and requires working during bank holidays and weekends.

Line Cook at Holiday Park - Busy Kitchen & Perks in St Ives employer: Away Resorts Ltd

Join a vibrant team at our leading holiday resort in Fordingbridge, where we prioritise employee well-being and growth. As a Line Cook, you'll enjoy competitive benefits, including exclusive discounts on holidays, and be part of a dynamic kitchen environment that fosters creativity and passion for food. We believe in nurturing talent and providing opportunities for advancement within our thriving hospitality culture.
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Contact Detail:

Away Resorts Ltd Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Line Cook at Holiday Park - Busy Kitchen & Perks in St Ives

✨Tip Number 1

Get to know the kitchen vibe! If you can, visit the Holiday Park before applying. Chat with the team, soak up the atmosphere, and show them you're genuinely interested in being part of their busy kitchen.

✨Tip Number 2

Show off your skills! When you get the chance, demonstrate your cooking techniques or share a dish you've mastered. This will help us see your passion for food and how you can contribute to our team.

✨Tip Number 3

Network like a pro! Connect with current employees on social media or at local events. They might give you insider tips about the application process or even put in a good word for you!

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to reach out directly.

We think you need these skills to ace Line Cook at Holiday Park - Busy Kitchen & Perks in St Ives

Meal Preparation
Cooking Skills
Food Safety and Hygiene
Time Management
Teamwork
Attention to Detail
Passion for Food
Adaptability
Ability to Work Under Pressure
Experience in a Busy Kitchen

Some tips for your application 🫑

Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share any experiences or dishes that really inspire you, as this will help us understand your culinary passion.

Highlight Relevant Experience: Make sure to mention your 1-2 years of experience in a similar role. We want to know what kitchens you've worked in and the types of meals you've prepared, so don’t hold back on the details!

Keep It Clean and Professional: Just like in the kitchen, your application should be tidy and well-organised. Use clear language and check for any spelling or grammar mistakes before hitting send. A polished application shows us you care!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it’s super straightforward!

How to prepare for a job interview at Away Resorts Ltd

✨Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the kitchen prepares. Being able to discuss your favourite ingredients or cooking techniques will show your passion for food and impress the interviewers.

✨Showcase Your Experience

Prepare to talk about your previous roles in the kitchen. Highlight specific experiences where you maintained high standards of cleanliness or worked under pressure, as this is crucial in a busy kitchen environment.

✨Demonstrate Team Spirit

Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in the kitchen, as teamwork is essential in a fast-paced setting like Holiday Park.

✨Ask About the Perks

Don’t hesitate to inquire about the employee benefits during the interview. Showing interest in the perks, like holiday discounts, indicates that you’re keen on being part of the team long-term and value what the company offers.

Line Cook at Holiday Park - Busy Kitchen & Perks in St Ives
Away Resorts Ltd
Location: St Ives
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  • Line Cook at Holiday Park - Busy Kitchen & Perks in St Ives

    St Ives
    Full-Time
    20000 - 30000 Β£ / year (est.)
  • A

    Away Resorts Ltd

    50-100
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