At a Glance
- Tasks: Lead a kitchen team and create fresh, from-scratch dishes at a beachside resort.
- Company: Away Resorts Ltd, known for its vibrant and engaging dining experiences.
- Benefits: Seasonal accommodations, competitive pay, and a chance to showcase your culinary skills.
- Other info: Perfect for those who thrive during busy holiday periods and love a fast-paced setting.
- Why this job: Join a dynamic environment and innovate in culinary concepts while enjoying beachside living.
- Qualifications: Experience in a kitchen leadership role and a passion for high-quality food service.
The predicted salary is between 30000 - 40000 £ per year.
Away Resorts Ltd is seeking a Head Chef for their St Ives Bay Beach Resort in Cornwall.
This role offers a unique opportunity to engage in fresh, from-scratch cooking while overseeing the BOH operations.
The successful candidate will lead the kitchen team, ensure high-quality food service, and maintain strong health and safety practices.
The position includes seasonal accommodations and responsibilities during busy holiday periods.
If you thrive in a dynamic culinary environment and have a passion for innovative dining concepts, we want to hear from you!
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We think you need these skills to ace Head Chef - Fresh, From-Scratch Dining at Beachside Resort
Adaptability
Time Management
Attention to Detail
Communication Skills
Teamwork
Leadership Skills
Problem-Solving Skills
