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- Tasks: Lead and inspire a team to deliver exceptional food and beverage experiences.
- Company: Join a vibrant park environment at Tattershall Lakes, Lincolnshire.
- Benefits: Competitive salary of £42,436, with opportunities for growth and development.
- Other info: Be part of exciting projects and drive profitable growth in a fun setting.
- Why this job: Make a real impact in a dynamic role while enjoying the thrill of hospitality.
- Qualifications: 5+ years in food and beverage management with strong leadership skills.
The predicted salary is between 42436 - 42436 £ per year.
Location: Tattershall Lakes, Lincolnshire
Job Type: Full time – Permanent contract
Salary: £42,436 per annum
What we need, in a nutshell:
This is an amazing opportunity for an experienced Food & Beverage Manager with an analytical mind that can process KPIs and drive the right behaviour through standards and leadership.
You will need to develop an in-depth understanding of the commercial aspects of all our operational businesses on the park, so you will need to:
- Have a minimum of 5 years’ experience in a similar role
- Manage, lead, train and motivate a team to deliver delight
- Oversee the smooth running of the bar and restaurant, the preparation for service, as well as overseeing service and supervising the after-service duties
- Maximise sales whilst driving profitable growth with care and flair
- Carry out regular stock takes and order, as necessary
- Handle deliveries and ensure health and safety regulations are always enforced
- Oversee and contribute to any project work as part of the upcoming development
- The preparation and management of budgets for resources on the park, to deliver annual profit targets in food and beverage, arcade and gaming
- Identifying and maximising business opportunities
- Monitoring and maintaining cost controls to create efficiencies across the business
- Managing the development, coaching and performance of the Food & Beverage team
Food & Beverage Manager in Hampshire employer: Away Resorts Ltd
Contact Detail:
Away Resorts Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Manager in Hampshire
✨Tip Number 1
Network like a pro! Reach out to industry contacts and let them know you're on the hunt for a Food & Beverage Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company and its operations. Understand their food and beverage offerings, and think about how your experience can help them maximise sales and drive profitable growth.
✨Tip Number 3
Showcase your leadership skills! Be ready to discuss how you've managed and motivated teams in the past. Highlight specific examples where you've improved service standards or driven performance through coaching.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows your enthusiasm for the role and the company. Let’s get you that Food & Beverage Manager position!
We think you need these skills to ace Food & Beverage Manager in Hampshire
Some tips for your application 🫡
Show Your Experience: Make sure to highlight your 5+ years of experience in food and beverage management. We want to see how you've led teams and driven sales in your previous roles, so don’t hold back on those achievements!
Be Specific About Your Skills: When you mention your skills, be specific! Talk about your analytical abilities and how you've used KPIs to improve performance. We love numbers, so show us how you’ve maximised sales and managed budgets effectively.
Tailor Your Application: Don’t just send a generic application. Tailor it to the role at Tattershall Lakes! Mention how your experience aligns with our needs, like overseeing service and ensuring health and safety regulations are met.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Away Resorts Ltd
✨Know Your Numbers
As a Food & Beverage Manager, you'll need to be comfortable with KPIs and budgets. Brush up on your financial knowledge and be ready to discuss how you've successfully managed budgets or improved profitability in previous roles.
✨Showcase Your Leadership Skills
This role requires you to manage and motivate a team. Prepare examples of how you've led teams in the past, focusing on your training methods and how you've driven performance. Be ready to share specific instances where your leadership made a difference.
✨Understand the Business
Familiarise yourself with the commercial aspects of food and beverage operations. Research the company’s offerings and think about how you can contribute to maximising sales and identifying new business opportunities. This will show your genuine interest in the role.
✨Health and Safety Know-How
Since health and safety regulations are crucial in this industry, be prepared to discuss your experience with compliance. Think of examples where you've enforced these standards and how it positively impacted your previous workplaces.