At a Glance
- Tasks: Lead a vibrant team to create unforgettable dining experiences for holidaymakers.
- Company: Join Away Resorts, where fun and hospitality meet.
- Benefits: Enjoy up to 50% off holidays, team incentives, and career development.
- Other info: Flexible hours with opportunities for growth in a diverse team.
- Why this job: Be the hero who brings joy to guests while working in a lively environment.
- Qualifications: Experience in food & beverage and a passion for customer service.
The predicted salary is between 13.81 - 13.81 £ per hour.
Hours of Work: 16 hours per week minimum
Location: Tattershall Lakes, Lincolnshire
Hours of work: Seasonal Contract - Variable hours
Salary: £13.81 per hour - Paid weekly!
What we need in a nutshell: We are now recruiting for our 2026 season across various roles! We need someone who understands that food and drink are central to a happy holiday. Someone who can look after our guests’ every whim when they eat, drink and relax in our bars and restaurants.
What you’ll be doing: We’re not your average holiday company. Our guests come to our UK resorts to experience a world away from the day-to-day and our job is to surprise and delight them at every turn. We need you to be the person who delivers delight every day when guests rock up to our bars and restaurants. You will have a cheery hello for whether you are serving up knickerbocker glories or pulling the pints.
- Meeting and greeting guests with a friendly welcome
- Taking food orders and making sure everyone gets what they asked for
- Serving behind the bar
- Keeping your area clean, tidy and well-stocked
- Ensuring team are all looking after our guests
- Cashing up at the end of shifts
- Set up or close down of the facility
- Ensuring restocking at the end of a shift
- Complying with all the lovely legal requirements
One more thing… holidays happen at holiday times and eating and drinking goes on into the night, so you’ll need to work your magic on bank holidays, evenings and weekends too.
Skills, experience and qualities you’ll need: If you can demonstrate the following, we’d love to hear from you:
- Experience of a similar role in food & beverage
- Ability to communicate at all levels
- Be a natural born leader and role model
- Relish the fast pace of a busy bar or restaurant
- Be a people person; easy to talk to and never happy until your guests are
It’s the icing on the cake if you have experience in the holiday sector specifically, but don’t worry if you haven’t, we provide plenty of training. It’s about your values too. We have a can-do, fun loving, people centred ethos here at Away Resorts, which is captured by our holiday heroes’ mantra of Attentive Amazing Lovers.
What we can offer you: This is a flexible role that we can help you fit into your life and it can also lead to other roles and career progression if you want it to. We look after you with a great range of benefits, including:
- Up to 50% Discounts on Away Resorts holidays – because you deserve amazing getaways too.
- 20% On-park discounts – Enjoy the best of what we offer.
- Team Incentives – Your hard work won’t go unnoticed.
- Holiday Hero Menu – Enjoy delicious meals with discounted food options on-park.
- Help @ Hand Scheme – Wellbeing support when you need it.
- Career Development – We believe in nurturing talent and promoting from within.
Our Promise to You: Holiday Heroes come with all sorts of different super-powers, and we welcome them all! We embrace diversity, inclusion, and equal opportunities. From our investors to our teams, we love that everyone comes from different backgrounds, allowing us to grow and inspire each other. We’ll never accept any form of discrimination, and we’ll forever strive not just for our product to be unique but our people too. After all, wouldn’t it be boring if we were all the same? In short, we want to bring your whole self to work!
Bar/Restaurant Supervisor in Fordingbridge employer: Away Resorts Ltd
At Away Resorts, we pride ourselves on creating a vibrant and inclusive work environment where every team member is valued. As a Bar/Restaurant Supervisor at our Tattershall Lakes location, you'll enjoy flexible hours, competitive pay, and a range of benefits including discounts on holidays and meals. We are committed to your growth, offering career development opportunities in a fun, people-centred culture that celebrates diversity and encourages you to bring your whole self to work.
StudySmarter Expert Advice🤫
We think this is how you could land Bar/Restaurant Supervisor in Fordingbridge
✨Get in Early: Embrace the Seasonal Rush
In hospitality, seasonal hiring can be a bit of a frenzy, so make sure you’re applying early. Keep an eye on when local businesses like cafés and restaurants ramp up for holiday seasons or summer rushes. We can help you stay ahead by tracking application windows—don’t miss out!
✨Join Local Hospitality Groups
Tap into local hospitality communities online or through social media. Groups on Facebook or platforms like MeetUp can be goldmines for seasonal job opportunities. Engage with these communities—join discussions, share your eagerness, and you could snag a gig before it’s even advertised!
✨Show Your Face: Walk-Ins Matter
In hospitality, nothing beats a good ol' walk-in. Visit local establishments and introduce yourself. Bring along a flashy CV and maybe even drop a line about why you’re keen to work there. Sometimes just chatting with the manager can score you an interview on the spot!
✨Use Seasonal Hiring Platforms
Look for platforms that specialise in seasonal positions in the hospitality sector. Websites dedicated to summer jobs or Festival employment can offer unique roles that align with your interests. Don't forget to apply through our website too—companies like Away Resorts Ltd are constantly looking for enthusiastic seasonal workers like you!
We think you need these skills to ace Bar/Restaurant Supervisor in Fordingbridge
Some tips for your application 🫡
Show Off Your Service Skills:In the hospitality and food service game, your customer service skills are your bread and butter. Make sure your CV highlights any relevant experience you have in restaurants, cafés, or similar environments, emphasizing your ability to handle busy situations and provide excellent service.
Seasonal Availability is Key:Since this is a seasonal role, we're looking for candidates who are flexible with their availability. In your cover letter, mention specific times you’re available during the season and any previous seasonal positions you’ve held. This helps us see you as a perfect fit for this temporary gig!
Culinary Knowledge Can Set You Apart:If you have any culinary certifications or training, be sure to feature them prominently in your application. Knowing your way around a kitchen or having food safety certifications could give you an edge over other candidates when applying for a role at Away Resorts Ltd.
Make It Personal:When applying through our website, use your cover letter to share why you’re passionate about working with Away Resorts Ltd. Draw on any personal experiences you have in the hospitality scene and how they inspired you to apply for this seasonal role. We love a personal touch!
How to prepare for a job interview at Away Resorts Ltd
✨Know Your Menu Inside Out
With a seasonal role in hospitality-food-service, it’s super important to familiarise yourself with the menu. Be ready to chat about your favourite dishes, special ingredients, and any dietary considerations people might have. This shows you're passionate and prepared to provide excellent service right from the start!
✨Brush Up on Your Customer Service Skills
In hospitality, customer service can make or break the experience. Think of scenarios where you've gone the extra mile for a guest, or how you've handled challenges with a smile. Prepare a few stories that highlight your ability to connect with customers, solve problems, and create a welcoming atmosphere.
✨Flexibility is Key
Seasonal roles often require us to be flexible with our hours and responsibilities. During the interview, be prepared to discuss your availability and willingness to adapt. Highlighting your ability to jump into different roles, whether it’s serving or kitchen support, can really set you apart.
✨Showcase Your Team Spirit
Hospitality thrives on teamwork, especially in busy seasons. Prepare to share experiences where you collaborated with colleagues to create a seamless experience for guests. If you've got any examples where you helped to lift team morale during busy shifts, mention them! It’s all about showing that you can contribute positively to the work environment.
