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For Companies At a Glance
- Tasks: Prepare and cook delicious meals while ensuring high presentation standards.
- Company: Join Away Resorts, a vibrant company redefining the Great British holiday experience.
- Benefits: Enjoy weekly pay, discounts on holidays, and career development opportunities.
- Why this job: Be part of a fun team creating memorable guest experiences in a lively environment.
- Qualifications: Dynamic, enthusiastic, and experienced in teamwork and kitchen operations.
- Other info: Work during peak holiday times, including weekends and bank holidays.
Location: Tattershall Lakes, Lincolnshire
Location: East Fleet Farm, Chickerell, Weymouth, DT3 4DW
Hours:Seasonal variable- Paid weekly!
Remuneration: £13.00 per hour
This is great opportunity for individuals looking to build experience over the summer(June, July & August) or prior to beginning university studies.
What we need in a nutshell
We need someone who understands that food and drink are central to a happy holiday. Someone who can look after our guests’ every whim when they eat, drink and relax in our bars and restaurants.
What we can offer you
- Pension scheme– Plan for your future.
- Up to 50% Discounts on Away Resorts holidays– because you deserve amazing getaways too.
- 20% On-park discounts– Enjoy the best of what we offer.
- Team Incentives– Your hard work won’t go unnoticed.
- Holiday Hero Menu– Enjoy delicious meals with discounted food options on-park.
- Help @ Hand Scheme– Wellbeing support when you need it.
- Career Development– We believe in nurturing talent and promoting from within
Who are we?
At Away Resorts we’re a growing company, shaking up the Great British holiday. OurEast Fleet Farmis a paradise where guests enjoy an amazing experience. Want to find out more about our holidays? Check out our website:http://www.awayresorts.co.uk .
What you’ll be doing
As part of our team of holiday heroes, your day to day will include:
- Working as part of a team you will be responsible for food preparation and cooking.
- Ensuring presentation of menu items to a high standard.
- Adhering to operational cleanliness and food hygiene
- Supporting team members to help them be the best they can be.
You will be following standards set by the company to ensure a professional working environment to deliver delight to our guests.
One more thing…holidays happen at holiday times, so you’ll need to work your magic on bank holidays and weekends too.
Skills, experience and qualities you’ll need.
Are you dynamic, determined, and enthusiastic? Do you thrive on providing memorable guest experiences and want to be part of a great team? These are the essential qualities for our chefs you will also need:
- Genuinely want to create memorable meals.
- Experience of working in a team.
- Superb organisational skills
- Experience of working in a kitchen.
We have a can-do, people-centred ethos at Away Resorts, and we look for certain qualities in our team members. Have aread about it and see if you fit the bill.
Want to join our team? Here’s how to apply.
Just click on the Apply Now button and follow the instructions. To find out more about what it’s like to work for Away Resorts, check us out atwww.awayresorts.co.uk/careers .
Our Promise to You
Holiday Heroes come with all sorts of different super-powers, and we welcome them all!
We embrace diversity, inclusion and equal opportunities. From our investors to our teams, we love that everyone comes from different backgrounds, allowing us to grow and inspire each other. We’ll never accept any form of discrimination, and we’ll forever strive not just for our product to be unique but our people too. Afterall, wouldn’t it be boring if we were all the same? In short, we want to bring your whole self to work!
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Chef employer: Away Resorts Ltd
Contact Detail:
Away Resorts Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Familiarise yourself with the menu and the types of cuisine offered at Away Resorts. This will not only help you during the interview but also show your genuine interest in the role and the company.
✨Tip Number 2
Network with current or former employees of Away Resorts. They can provide valuable insights into the company culture and what it takes to succeed as a chef in their team.
✨Tip Number 3
Prepare to discuss your previous kitchen experience in detail. Highlight specific examples where you contributed to a successful team environment or created memorable meals for guests.
✨Tip Number 4
Show your enthusiasm for working during peak holiday times. Emphasising your willingness to work weekends and bank holidays will demonstrate your commitment to providing excellent service.
We think you need these skills to ace Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Away Resorts is looking for in a Chef. Highlight your passion for food and guest experiences in your application.
Tailor Your CV: Make sure your CV reflects relevant experience in food preparation and teamwork. Include any specific kitchen skills or roles you've held that align with the job requirements.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for creating memorable meals and your ability to work in a team. Mention why you want to work at Away Resorts and how you can contribute to their mission.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application shows attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Away Resorts Ltd
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and creating memorable meals. Share any personal experiences or stories that highlight your enthusiasm for food, as this will resonate well with the interviewers.
✨Demonstrate Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to discuss your previous experiences working in a team. Highlight how you support your colleagues and contribute to a positive work atmosphere.
✨Emphasise Organisational Skills
Organisational skills are key in a busy kitchen. Be ready to provide examples of how you manage your time effectively, prioritise tasks, and maintain cleanliness and hygiene standards in your previous roles.
✨Prepare for Scenario Questions
Expect questions about how you would handle specific situations in the kitchen, such as dealing with a difficult customer or managing a busy service. Think through your responses in advance to demonstrate your problem-solving abilities.
