BaxterStorey: Chef De Partie in Northgate

BaxterStorey: Chef De Partie in Northgate

Northgate Temporary 15 - 16 £ / hour (est.) No working from home possible
AVTAV LTD

At a Glance

  • Tasks: Create delicious in-flight meals in a fast-paced kitchen environment.
  • Company: Join BaxterStorey, a leader in airport catering.
  • Benefits: Earn £15.99 per hour with overtime and flexible shifts.
  • Other info: Opportunity to work in a vibrant airport setting.
  • Why this job: Be part of a dynamic team and showcase your culinary skills.
  • Qualifications: Experience as a chef and passion for food preparation.

The predicted salary is between 15 - 16 £ per hour.

Chef de Partie (In-Flight Catering)

Contract Type: Temporary (Employment Business AVTAV)

Pay: £15.99 per hour

Overtime: £23.99

Bank holiday: £

Shift Pattern: 5 out of 7 days or 4 on / 2 off rota 14.00pm - 22.00pm

Our client is recruiting an experienced Chef for a busy airport catering and in-flight meals production kitchen based in Crawley.

BaxterStorey: Chef De Partie in Northgate employer: AVTAV LTD

BaxterStorey is an exceptional employer that values its culinary team, offering a dynamic work environment in the bustling setting of Crawley airport. With competitive pay rates and flexible shift patterns, employees enjoy a supportive culture that fosters professional growth and development, making it an ideal place for chefs looking to advance their careers in the exciting world of in-flight catering.

AVTAV LTD

Contact Details:

AVTAV LTD Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land BaxterStorey: Chef De Partie in Northgate

Tip Number 1

Network like a pro! Reach out to fellow chefs or industry contacts on LinkedIn. A friendly chat can lead to insider info about job openings that aren't even advertised yet.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This can really impress potential employers and set you apart from the crowd.

Tip Number 3

Be flexible with your availability. Since this role involves shifts, showing that you're open to various hours can make you a more attractive candidate. Plus, it shows you're committed to getting the job done!

Tip Number 4

Apply through our website! We’ve got loads of opportunities listed, and applying directly can sometimes give you an edge. Don’t miss out on your chance to land that Chef de Partie role!

We think you need these skills to ace BaxterStorey: Chef De Partie in Northgate

Culinary Skills
Experience in In-Flight Catering
Food Safety Knowledge
Time Management
Teamwork
Adaptability
Attention to Detail

Some tips for your application 🫡

Show Off Your Culinary Skills:When you're writing your application, make sure to highlight your experience in the kitchen. We want to see what makes you a great Chef de Partie, so don’t hold back on sharing your culinary achievements and any special dishes you’ve mastered!

Tailor Your Application:Take a moment to read through the job description carefully. We’re looking for specific skills and experiences, so tailor your application to match what we’re after. This shows us that you’re genuinely interested in the role and understand what it entails.

Keep It Professional Yet Personal:While we love a bit of personality, remember to keep your application professional. Use a friendly tone but avoid slang or overly casual language. We want to get a sense of who you are while still knowing you take this opportunity seriously.

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the easiest way for us to receive your details and ensures you’re considered for the role. Plus, it gives you a chance to explore more about us and what we do!

How to prepare for a job interview at AVTAV LTD

Know Your Culinary Skills

Make sure you brush up on your culinary techniques and be ready to discuss your experience in a busy kitchen. Highlight specific dishes you've prepared and any special dietary requirements you've catered for, as this will show your versatility and expertise.

Understand the In-Flight Catering Industry

Familiarise yourself with the unique challenges of in-flight catering. Be prepared to talk about how you would handle food safety, presentation, and timing, especially in a fast-paced environment like an airport kitchen.

Show Your Team Spirit

As a Chef de Partie, teamwork is crucial. Be ready to share examples of how you've collaborated with other chefs and kitchen staff in the past. Emphasise your ability to communicate effectively and maintain a positive atmosphere in the kitchen.

Ask Insightful Questions

Prepare some thoughtful questions about the role and the company. This could include inquiries about their menu development process or how they handle peak service times. It shows your genuine interest in the position and helps you assess if it's the right fit for you.