Chef

Uttoxeter Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our team as a Chef, managing kitchen operations and training staff.
  • Company: Work in a vibrant Care Home in Uttoxeter, dedicated to quality hospitality.
  • Benefits: Enjoy excellent pay, guaranteed hours, and opportunities for training and development.
  • Why this job: Experience a unique 9am to 6pm shift, giving you evenings free for fun!
  • Qualifications: No specific qualifications required; just a passion for cooking and teamwork.
  • Other info: Apply now with your CV to kickstart your culinary career!

The predicted salary is between 24000 - 36000 £ per year.

Hours - Full-time (9.00 – 18.00)

Salary - £16.00ph

Location - Uttoxeter

Our Client is looking for a Cook to support their Hospitality Team in a fabulous Care Home in Uttoxeter. The Head Chef will be responsible for purchasing and budgeting, stock control and rotation and training of the catering staff.

Having a Job in Catering, working 9am to 6pm is unheard of as a rule. This Job will allow you evenings off and offers a great shift pattern.

Other tasty benefits include:

  • Excellent rates of pay
  • Company benefits
  • Guaranteed Hours
  • Training & Development

For any further information about this fantastic Cook job in Uttoxeter, please apply with your most up to date CV and one of our Team will call you.

Chef employer: Avon Search & Selection Ltd

Join our vibrant team in Uttoxeter, where we prioritise a supportive work culture and offer excellent rates of pay alongside guaranteed hours. As a Chef in our esteemed Care Home, you'll enjoy a unique shift pattern that allows for evenings off, while also benefiting from comprehensive training and development opportunities to enhance your culinary skills and career growth.
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Contact Detail:

Avon Search & Selection Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef

✨Tip Number 1

Make sure to showcase your culinary skills during the interview. Bring along a portfolio of your best dishes or even offer to prepare a sample meal if possible. This will demonstrate your passion and expertise in the kitchen.

✨Tip Number 2

Familiarise yourself with the specific dietary needs of residents in care homes. Understanding how to cater for various dietary restrictions can set you apart from other candidates and show that you are considerate and knowledgeable.

✨Tip Number 3

Network with other professionals in the catering industry, especially those who have experience in care home settings. They may provide valuable insights or even refer you to opportunities within their networks.

✨Tip Number 4

Research the care home where you’re applying. Knowing their values, mission, and the type of cuisine they prefer can help you tailor your conversation during the interview and show that you are genuinely interested in working there.

We think you need these skills to ace Chef

Culinary Skills
Menu Planning
Food Safety and Hygiene
Budgeting and Cost Control
Stock Management
Team Leadership
Training and Development
Time Management
Creativity in Cooking
Communication Skills
Adaptability
Attention to Detail
Customer Service Skills
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in catering and cooking. Emphasise any previous roles where you managed stock control, budgeting, or trained staff, as these are key responsibilities for the Chef position.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and hospitality. Mention why you are interested in this specific role at the Care Home in Uttoxeter and how your skills align with their needs.

Highlight Relevant Skills: In your application, be sure to mention specific culinary skills, such as menu planning, food safety knowledge, and any special dietary experience. This will help demonstrate your suitability for the role.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.

How to prepare for a job interview at Avon Search & Selection Ltd

✨Showcase Your Culinary Skills

Be prepared to discuss your cooking techniques and experiences. Bring examples of dishes you've created or even a portfolio of your work to impress the interviewers.

✨Understand the Role

Familiarise yourself with the responsibilities of the Head Chef, such as budgeting and stock control. Demonstrating knowledge about these areas will show your commitment and readiness for the position.

✨Highlight Teamwork Experience

Since you'll be training catering staff, share examples of how you've successfully worked in a team or led a team in previous roles. This will illustrate your leadership skills and ability to collaborate.

✨Ask Insightful Questions

Prepare thoughtful questions about the care home’s culinary philosophy or the team dynamics. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

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