Avoca is seeking a Chef de Partie to join our Belfast kitchen on a permanent full-time basis. You will prepare dishes to Avoca standards, ensure HACCP compliance and contribute to menu planning and cost control while leading a small kitchen team.
You will maintain high hygiene standards, manage multiple tasks, and collaborate with staff and suppliers to deliver outstanding meals to our customers. Daytime hours and no split shifts are offered as part of the role.
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Chef de Partie — Daytime Hours + Growth & Perks employer: Avoca
Avoca is an excellent employer that values teamwork and dedication, offering a supportive work culture where every team member plays a vital role in maintaining our high standards of cleanliness and safety. Located in Belfast, we provide competitive benefits and opportunities for personal growth within the culinary field, making it a rewarding place to build your career while contributing to our vibrant kitchen environment.
