Avisford Park Hotel in Yapton is seeking a passionate Chef De Partie to join our talented kitchen team. You will run a specific section, help with prep and presentation, and work closely with the Head Chef to maintain our high standards.
You should have previous experience as a cook or chef in hotels or restaurants, with knowledge of HACCP and food safety. Strong teamwork, communication and the ability to work under pressure are essential for success.
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Chef de Partie: Craft Exceptional Dishes in a Hotel Kitchen in Yapton employer: Avisford Park Hotel
Avisford Park Hotel is an exceptional employer located in the picturesque West Sussex, offering a vibrant work culture where teamwork and attention to detail are celebrated. With a commitment to employee growth, we provide comprehensive training for those eager to learn, alongside fantastic benefits such as discounted stays, meals on duty, and access to leisure facilities, ensuring our staff feel valued and supported in their roles.