Location:
Central London
Contract: Zero Hours / Agency
Pay: Β£15 - Β£16
Opportunity: Temp-to-Perm available for the right candidates
Aviserv is looking for experienced Chef de Parties to join our agency team, working across some of London's most prestigious restaurants, hotels, event spaces and banqueting venues .
This is an excellent opportunity for chefs looking for flexible agency work , while also having the potential to secure a permanent position with one of our high-end clients.
The Role As a Chef de Partie, you will be responsible for running your own section and delivering food to exceptional standards of quality, consistency and presentation .
Depending on the assignment, you may work across high-end restaurant and banqueting environments , alongside experienced culinary teams.
Key Responsibilities Run and take responsibility for your designated section.
Prepare and cook dishes to a consistently high standard.
Work effectively during busy restaurant services, events and banquets.
Support junior chefs and work closely with senior members of the kitchen team.
Maintain excellent standards of food quality, presentation and consistency.
Follow all food hygiene, allergen and HACCP procedures.
Complete required food safety and due diligence records.
Maintain a clean, organised and hygienic workstation.
Help minimise food waste through careful preparation and portion control.
Maintain a professional attitude and appearance at all times.
Work collaboratively with the wider kitchen team to ensure smooth service.
What We're Looking For Previous experience as a Chef de Partie or similar role.
Experience within high-end restaurants, hotels, banqueting, events or premium catering .
Strong culinary skills and attention to detail.
Good understanding of food hygiene, allergens and HACCP.
Ability to work confidently in fast-paced, high-pressure kitchens.
Reliable, punctual and professional.
Passionate about delivering excellent food and service.
Why Join Aviserv? ? Work at London's most prestigious venues
Gain experience working alongside established culinary teams in high-end restaurants, hotels, events and banqueting.
? Flexible zero-hours work
Choose agency shifts that fit around your availability.
?? Temp-to-perm opportunities
Impress on assignment and you could have the opportunity to move into a permanent position with the client .
?? Build your experience
Work across different premium kitchen environments and broaden your culinary experience.
?? Ongoing support
Our team will support you throughout the registration and placement process.
Ready for your next kitchen opportunity? If you're an experienced Chef de Partie looking for flexible agency work and the chance to secure a permanent role at a prestigious London venue, apply today .
Join Aviserv and take your next step in London's high-end hospitality scene.
TPBN1_UKCT
Chef de Partie Central London Agency Work employer: Aviserv limited
Join our dynamic catering company, where we pride ourselves on delivering exceptional service to our commercial and VIP aviation clients across UK airports. As an HGV Class 2 Driver, you'll enjoy a supportive work culture with comprehensive training, flexible working hours, and the unique advantage of working in a fast-paced airport environment. With free meals during shifts and on-site parking, we are committed to fostering employee growth and ensuring a rewarding career experience.