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- Tasks: Support the head chef in leading a culinary team and preparing balanced meals.
- Company: Avery Healthcare is a leading provider of luxury elderly care homes, focused on enriching lives.
- Benefits: Enjoy a supportive environment with opportunities for growth and development.
- Why this job: Make a positive impact on residents' lives while working in a compassionate and respectful culture.
- Qualifications: Must have relevant catering qualifications and at least 1 year of experience.
- Other info: DBS check required; Avery covers the cost.
The predicted salary is between 24000 - 36000 ÂŁ per year.
Package Description At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way.
When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care.
We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef at Frognal House Care Home in Sidcup. If this sounds like the place for you, we’d love to hear from you!
About The Role
Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget.
Other Responsibilities Will Include
- Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance.
- Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities.
- Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards.
- Supporting all culinary team members in fully understanding the Avery Food safety management system.
About You
To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do.
Our Ideal Candidate Must
- Hold a relevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ or equivalent.
- Have a minimum of 1 year of catering experience.
- Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
- Be able to be adaptive and flexible to cover a range of responsibilities at short notice.
About Avery
At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work. We believe that the later years of life should be as enriching as any other, and we’re passionate about creating meaningful experiences for our residents and our team alike. With our vision of \”creating meaningful lives together,\” we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.
Please Note This Role Will Require
- A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
- Proof of eligibility to work in the UK.
This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.
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Sous Chef employer: Avery Healthcare
Contact Detail:
Avery Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarise yourself with Avery Healthcare's values and mission. During your interactions, whether in interviews or networking, highlight how your personal values align with theirs, especially around compassion and support.
✨Tip Number 2
Showcase your culinary skills by preparing a signature dish that reflects your understanding of nutrition and presentation. If you get the chance, bring a sample or describe it in detail during your discussions to demonstrate your passion for high-quality culinary services.
✨Tip Number 3
Network with current or former employees of Avery Healthcare. They can provide insights into the company culture and expectations, which can help you tailor your approach and show that you’re genuinely interested in being part of their team.
✨Tip Number 4
Prepare to discuss your experience with food safety and hygiene standards. Be ready to share specific examples of how you've implemented these practices in previous roles, as this is crucial for maintaining the high standards expected at Avery.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Sous Chef position. Tailor your application to highlight how your experience aligns with these expectations.
Highlight Relevant Experience: In your CV and cover letter, emphasise your catering qualifications and any relevant experience you have in a similar role. Mention specific examples of how you've contributed to high-quality culinary services in the past.
Showcase Your Values: Avery Healthcare values compassion, support, honesty, respect, and accountability. Make sure to reflect these values in your application by providing examples of how you've demonstrated them in your previous roles.
Proofread Your Application: Before submitting your application, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail and professionalism.
How to prepare for a job interview at Avery Healthcare
✨Show Your Passion for Culinary Arts
During the interview, express your enthusiasm for cooking and how it relates to providing high-quality meals for residents. Share specific examples of dishes you've created or how you've adapted recipes to meet dietary needs.
✨Demonstrate Your Teamwork Skills
Avery Healthcare values a close-knit team environment. Be prepared to discuss your experience working in a team, how you support your colleagues, and any leadership roles you've taken on, especially in a kitchen setting.
✨Highlight Your Food Safety Knowledge
Understanding food safety is crucial for this role. Be ready to talk about your knowledge of safe food handling practices and any relevant certifications you hold. This will show that you prioritise hygiene and safety in the kitchen.
✨Emphasise Adaptability and Flexibility
The role requires adaptability to cover various responsibilities. Share examples of times when you've had to adjust quickly to changes in the kitchen or take on new tasks, demonstrating your ability to thrive in a dynamic environment.
