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- Tasks: Lead culinary and hospitality strategies to create exceptional resident experiences.
- Company: Avery Healthcare, a top provider of luxury elderly care homes.
- Benefits: Supportive environment, career growth, and national travel opportunities.
- Other info: Join an award-winning team dedicated to creating meaningful lives together.
- Why this job: Make a real difference in residents' lives through outstanding service and leadership.
- Qualifications: Senior leadership experience in Culinary or Hospitality and strong communication skills.
The predicted salary is between 50000 - 60000 £ per year.
At Avery Healthcare, we're all about supporting the people who care for our residents. We know how hard our teams work, and we're here to celebrate and support you every step of the way. When you join us, you'll help create meaningful experiences for residents through exceptional dining, hospitality, and service standards. We're committed to helping you grow in a caring, supportive environment where your leadership truly makes a difference.
As Head of Culinary & Hospitality, you will lead Avery's culinary, hospitality, housekeeping, and laundry strategy across our care home portfolio, ensuring exceptional standards, strong compliance, and outstanding resident experiences.
Your Responsibilities Will Include:
- Leading service standards across Culinary, Hospitality.
- Driving food safety compliance, EHO standards, and continuous improvement.
- Managing menu development, allergen compliance, and IDDSI training.
- Supporting budget performance, supplier relationships, and operational efficiencies.
- Building strong partnerships with General Managers and senior leaders across the business.
About You
To be successful, you will live our values of caring, supportive, honest, respectful, and accountable in all that you do.
Our Ideal Candidate Will Have:
- Senior leadership experience across multi-site Culinary, Hospitality, or Hotel Services.
- Strong knowledge of food safety, compliance, and regulatory standards.
- Excellent communication and stakeholder management skills.
- Experience managing budgets, KPIs, and supplier performance.
- Flexibility to travel nationally.
- A degree or equivalent qualification.
At Avery, we're one of the UK's leading providers of luxury elderly care homes, with a vision of creating meaningful lives together. Across our growing network of over 100 homes, we create supportive, inspiring environments where both residents and teams can thrive.
Please Note: This Role Will Require National travel across Avery homes. A DBS Disclosure check (paid for by Avery Healthcare). Proof of eligibility to work in the UK.
Head of Culinary and Hospitality in London employer: Avery Healthcare
Contact Detail:
Avery Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head of Culinary and Hospitality in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary and hospitality sectors. Attend industry events or join relevant online groups to meet people who can help you land that Head of Culinary & Hospitality role.
✨Tip Number 2
Showcase your passion! When you get the chance to chat with potential employers, let your enthusiasm for creating exceptional dining experiences shine through. Share your vision for how you can elevate their service standards.
✨Tip Number 3
Prepare for interviews by researching Avery Healthcare's values and recent achievements. Tailor your responses to reflect how your experience aligns with their commitment to caring and supportive environments.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Avery team.
We think you need these skills to ace Head of Culinary and Hospitality in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for culinary and hospitality shine through. We want to see how much you care about creating exceptional experiences for residents, so share your personal connection to the industry!
Tailor Your CV: Make sure your CV is tailored to the Head of Culinary and Hospitality role. Highlight your senior leadership experience and any relevant achievements in food safety and compliance. We love seeing how your background aligns with our values!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, especially when it comes to your skills and experiences.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our award-winning team!
How to prepare for a job interview at Avery Healthcare
✨Know Your Culinary Standards
Make sure you brush up on the latest food safety regulations and compliance standards. Being able to discuss how you’ve implemented these in previous roles will show your expertise and commitment to maintaining high standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led teams in a culinary or hospitality setting. Highlight your experience in managing multi-site operations and how you foster a supportive environment for your staff.
✨Understand the Business
Familiarise yourself with Avery Healthcare’s values and mission. Be ready to discuss how your leadership style aligns with their commitment to creating meaningful experiences for residents and supporting your team.
✨Engage with Stakeholders
Think about how you would build strong partnerships with General Managers and senior leaders. Prepare to share strategies you've used in the past to enhance communication and collaboration across departments.