Avery Healthcare is seeking a Sous Chef to support the Head Chef in leading a culinary team that delivers a nutritionally balanced, comprehensive, and high-quality service for residents, while managing within budget.
You will prepare modified diets, supervise staff, and uphold high hygiene standards in line with the Avery Food safety management system. A DBS check and proof of eligibility to work in the UK are required.
#J-18808-LjbffrCaring Sous Chef Lead Kitchen & Nutritious Resident Meals in Lichfield employer: Avery Healthcare
Avery Healthcare is an exceptional employer that prioritises a warm and supportive work environment, making it an ideal place for those passionate about enhancing the lives of residents. Located in the picturesque Hindhead, our care home offers comprehensive training and development opportunities, ensuring that every team member can grow both personally and professionally. Join us to be part of a dedicated team that values compassion, teamwork, and the meaningful impact you can make in the community.
