Avery Healthcare in Fleet, England, is seeking a dedicated Sous Chef to support our head chef in delivering a high-quality culinary service to residents. This role involves leading a team and ensuring meals are nutritious and appealing.
The ideal candidate will hold a relevant catering qualification and have at least 1 year of catering experience. We offer a supportive environment where you can grow in your culinary career, contributing to meaningful experiences for our residents.
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