Avery Healthcare in Beaconsfield is seeking a warm, enthusiastic Chef de Partie to support the Head Chef and Sous Chef in delivering a nutritionally balanced, high-quality culinary service for residents. You will participate in meetings with residents and departments, prepare nutritious foods, help manage stock to minimise waste, and collaborate on menu development.
The ideal candidate holds a catering qualification (City & Guilds 706/1/706/2 or NVQ or equivalent) and a Basic Food Hygiene
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Chef de Partie - Care Home Kitchen Lead in Beaconsfield employer: Avery Healthcare
Avery Healthcare is an exceptional employer, offering a supportive and collaborative work culture that prioritises the well-being of both employees and residents. With a strong focus on professional development, you will have ample opportunities to grow your career while making a meaningful impact in the lives of those you serve. Located in the North Division, our commitment to quality care and continuous improvement ensures that you will be part of a dynamic team dedicated to excellence.
