Head Chef in Walsall

Head Chef in Walsall

Walsall Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Avery Healthcare Group

At a Glance

  • Tasks: Lead a culinary team to create nutritious and appealing meals for residents.
  • Company: Join Avery Healthcare, a leading provider of luxury elderly care homes.
  • Benefits: Enjoy a supportive environment, career growth, and a chance to make a difference.
  • Other info: Be part of a close-knit team that values respect and compassion.
  • Why this job: Make a positive impact on residents' lives through your culinary skills.
  • Qualifications: Two years of experience in culinary management and relevant catering qualifications.

The predicted salary is between 30000 - 40000 £ per year.

Shift details: 7:30 - 19:00 over 4 days per week alternate weekends.

At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care.

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team at Aldridge Care Home in Aldridge.

ABOUT THE ROLE

Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities will include:

  • Preparing modified diets that look appealing and are well-balanced and in accordance with IDDSI guidance.
  • Placing food orders, subject to appropriate levels of authority, with approved suppliers, complying with procedures to maintain appropriate stock levels and control, ensuring good quality provisions are purchased within agreed budget limits.
  • Supervising and directing the work of other kitchen staff and the Host team, instructing and demonstrating simple food preparation activities to unqualified staff.
  • Practicing safe systems of work across the range of tasks and moving and handling loads by assessing risk and having due regard for the personal safety of residents, visitors, and staff.

ABOUT YOU

To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do. Our ideal candidate must:

  • Have two years’ experience managing a culinary team in the care or hospitality sectors.
  • Hold a relevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ.
  • Demonstrate passion and commitment to the delivery of high-quality culinary standards to residents.
  • Demonstrate an ability to control a budget.

ABOUT AVERY

At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work. We believe that the later years of life should be as enriching as any other, and we’re passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.

Please note this role will require:

  • A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
  • Proof of eligibility to work in the UK.

This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.

Head Chef in Walsall employer: Avery Healthcare Group

At Avery Healthcare, we pride ourselves on being an exceptional employer, offering a supportive and nurturing environment for our team members. As a Head Chef at Aldridge Care Home, you will not only lead a dedicated culinary team but also have the opportunity to make a meaningful impact on the lives of our residents. With a strong focus on employee growth, respect, and compassion, we celebrate your contributions and provide ongoing development opportunities in a culture that values exceptional care.

Avery Healthcare Group

Contact Details:

Avery Healthcare Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef in Walsall

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in care homes. A friendly chat can lead to insider info about job openings or even a referral.

Tip Number 2

Show off your skills! If you can, organise a cooking demo or a tasting session for potential employers. This not only showcases your culinary talents but also gives them a taste of your passion and creativity.

Tip Number 3

Be proactive! Don’t just wait for job postings. Reach out directly to care homes like Avery Healthcare and express your interest. A personal touch can make all the difference in landing that Head Chef role.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at Avery Healthcare. Let’s make a difference together!

We think you need these skills to ace Head Chef in Walsall

Culinary Management
Nutritional Knowledge
Budget Control
Food Safety Practices
Team Leadership
Food Preparation Skills
Catering Qualifications

Some tips for your application 🫡

Show Your Passion for Culinary Excellence:When writing your application, let your love for cooking and high-quality food shine through. Share specific examples of how you've created memorable dining experiences in your previous roles – this will help us see your dedication to our residents' well-being.

Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to emphasise your experience in managing and mentoring kitchen staff. Talk about how you've successfully guided teams in the past and how you foster a positive working environment.

Be Budget Savvy:We want to know how you handle budgets! Include details on how you've managed costs in previous roles while still delivering top-notch culinary services. This shows us that you can balance quality with financial responsibility.

Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and let us know why you’d be a great fit!

How to prepare for a job interview at Avery Healthcare Group

Know Your Culinary Stuff

Brush up on your culinary knowledge, especially around modified diets and IDDSI guidance. Be ready to discuss how you’ve managed a kitchen before, including any specific challenges you faced and how you overcame them.

Showcase Your Leadership Skills

As a Head Chef, you'll be leading a team. Prepare examples of how you've successfully managed and motivated a culinary team in the past. Think about times when you had to instruct unqualified staff or handle conflicts.

Budgeting Brilliance

Since controlling a budget is key for this role, come prepared with examples of how you've managed costs in previous positions. Be ready to discuss your approach to sourcing quality ingredients while staying within budget.

Emphasise Your Values

Avery Healthcare values caring, support, honesty, respect, and accountability. Reflect on how you embody these values in your work. Share stories that highlight your compassion and dedication to improving residents' lives through your culinary skills.