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- Tasks: Support the head chef in leading a culinary team and preparing nutritious meals.
- Company: Avery Healthcare, a leading provider of luxury elderly care homes.
- Benefits: Supportive environment, career growth opportunities, and a chance to make a difference.
- Why this job: Join a compassionate team and create meaningful experiences for residents every day.
- Qualifications: Catering qualification and at least 1 year of experience required.
- Other info: Dynamic role with a focus on respect, compassion, and high-quality service.
Package Description:
Shift Details: 7.00 am-3.00 pm
At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedication truly make a difference. We’re committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close‑knit team, you’ll experience a culture that values respect, compassion, and a shared commitment to exceptional care. We’re now looking for a warm, enthusiastic, and dedicated individual to join our award‑winning team as a Sous Chef – Bank at Hempstalls Hall Care Home in Newcastle‑under‑Lyme. If this sounds like the place for you, we’d love to hear from you!
ABOUT THE ROLE
Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high‑quality culinary service, which contributes to the overall well‑being of the residents and is achieved within budget.
Other responsibilities
- Preparing modified diets that look appealing and are well‑balanced and in accordance with IDDSI guidance.
- Supervising and directing the work of culinary staff, as directed by the Head Chef, providing instruction and demonstration to unqualified staff on simple food preparation activities.
- Understanding the principles of safe food handling to ensure that all food preparation undertaken in the kitchen meets the highest hygiene standards.
- Supporting all culinary team members in fully understanding the Avery Food safety management system.
ABOUT YOU
To be successful in your application, you must live our values of caring, support, honesty, respect, and accountability in all that you do.
Our ideal candidate must
- Hold a relevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ or equivalent.
- Have a minimum of 1 year of catering experience.
- Demonstrate compassion and commitment to the delivery of high‑quality culinary services to residents.
- Be able to be adaptive and flexible to cover a range of responsibilities at short notice.
ABOUT AVERY
At Avery, we’re not just one of the UK’s largest providers of luxury elderly care homes – we’re a place where people love to work. We believe that the later years of life should be as enriching as any other, and we’re passionate about creating meaningful experiences for our residents and our team alike. With our vision of \”creating meaningful lives together,\” we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.
Please note this role will require
- A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
- Proof of eligibility to work in the UK.
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Sous Chef - Bank employer: Avery Healthcare Group
Contact Detail:
Avery Healthcare Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef - Bank
✨Tip Number 1
Get to know the company culture! Before your interview, check out Avery Healthcare's values and mission. This will help you connect with the team and show that you're genuinely interested in being part of their caring environment.
✨Tip Number 2
Practice your culinary skills! Be ready to discuss your experience and demonstrate your cooking techniques. You might even want to prepare a dish that showcases your ability to create appealing, nutritious meals for residents.
✨Tip Number 3
Show your passion for care! During your interview, share stories about how you've made a positive impact on others through your cooking. This will highlight your compassion and commitment to high-quality culinary services.
✨Tip Number 4
Apply through our website! We encourage you to submit your application directly on the Avery Healthcare site. This way, you can ensure your application gets the attention it deserves and shows your enthusiasm for joining their award-winning team.
We think you need these skills to ace Sous Chef - Bank
Some tips for your application 🫡
Show Your Passion for Culinary Arts: When writing your application, let your love for cooking shine through! Share your experiences and what drives you to create delicious meals that make a difference in residents' lives.
Highlight Relevant Qualifications: Make sure to mention your catering qualifications clearly. If you've got City & Guilds or NVQ under your belt, shout about it! We want to see how your skills align with our needs.
Demonstrate Compassion and Team Spirit: Avery values compassion and teamwork, so weave these qualities into your application. Share examples of how you've supported colleagues or made a positive impact on those around you.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!
How to prepare for a job interview at Avery Healthcare Group
✨Know Your Culinary Basics
Brush up on your culinary skills and knowledge before the interview. Be ready to discuss your experience with food preparation, dietary requirements, and hygiene standards. This will show that you’re not just passionate about cooking but also understand the importance of safe food handling.
✨Showcase Your Compassion
Avery Healthcare values compassion and dedication. Prepare examples from your past experiences where you made a positive impact on others through your cooking or teamwork. This will help demonstrate that you align with their core values.
✨Be Ready for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. Think about scenarios where you had to adapt quickly or manage a team under pressure. Practising these responses can help you feel more confident during the interview.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the team culture at Avery. Inquire about their approach to staff development or how they ensure high-quality culinary services. This shows your genuine interest in the position and helps you gauge if it’s the right fit for you.
