At a Glance
- Tasks: Lead a caring kitchen team and create delicious meals for our residents.
- Company: Avery Healthcare Group, dedicated to providing quality care.
- Benefits: Supportive work environment and the chance to make a real difference.
- Other info: Perfect for those who want to work in a caring and fulfilling environment.
- Why this job: Join us to combine your culinary skills with compassion in a rewarding role.
- Qualifications: Catering qualifications and at least 1 year of experience required.
The predicted salary is between 40000 - 44000 £ per year.
Avery Healthcare Group, based in Chipping Barnet, is looking for a dedicated Sous Chef to support our culinary team at Barnet Grange Care Home. This role requires compassion and a commitment to delivering high-quality culinary services to our residents.
The ideal candidate will hold relevant catering qualifications and have a minimum of 1 year catering experience. If you're passionate about making a difference and enjoy working in a caring environment, we’d love to hear from you!
Compassionate Sous Chef — Lead a Caring Kitchen Team employer: Avery Healthcare Group
Avery Healthcare Group is an exceptional employer that prioritises compassion and quality in its culinary services, making it a rewarding place for those who wish to make a meaningful impact in the lives of residents. Located in Chipping Barnet, our work culture fosters collaboration and support, offering ample opportunities for professional growth and development within a caring environment. Join us to be part of a dedicated team that values your contributions and encourages you to thrive in your culinary career.
