At a Glance
- Tasks: Prepare delicious meals and keep the kitchen running smoothly with a talented team.
- Company: Join Avanti Meadows, a vibrant place dedicated to nourishing students and staff.
- Benefits: Enjoy professional development, discounts, and well-being programmes.
- Other info: Exciting growth opportunities in a dynamic and inclusive environment.
- Why this job: Be part of a supportive team making a real impact on healthy eating.
- Qualifications: Previous kitchen experience and strong food hygiene knowledge required.
The predicted salary is between 22000 - 26000 £ per year.
Join the vibrant team at Avanti Meadows as an Assistant Chef, where you'll play a crucial role in creating a delightful dining experience for our students and staff. Your day will be filled with preparing and packing delicious meals, collaborating with our talented kitchen team, and ensuring our kitchen is spotless and efficient. Enjoy an exciting work environment where your contributions will be valued and your skills in food preparation and safety will shine. Be part of a supportive team dedicated to delivering excellence every day!
Govinda’s Catering is all about precise, beautifully designed and nourishing menus. We cater for a healthy vegetarian diet and provide food that is good for the body, mind and soul. Govinda’s currently provides over 4000 meals daily nationwide and supports over 9 schools. Our menus are designed by nutritional experts who understand the blend between satisfying children’s tastes and providing them with essential food types for their growth and development.
This is an exciting opportunity to get involved in an ever-evolving team of food enthusiasts to help spread this delicious and nourishing food far and wide!
Please note that we may close this vacancy early if we receive sufficient applications for the role. Therefore, if you are interested, we'd encourage you to submit your application as early as possible.
What will you do?
- Support the kitchen and food & beverage teams by keeping all kitchen areas clean and ensuring crockery and cutlery are prepared for service.
- Prepare various types of food or pack meals as required, ensuring adherence to kitchen standards and requirements.
- Collaborate with the Chef Manager and kitchen team to ensure smooth daily operations and prompt, professional service.
- Perform thorough cleaning, stock management, and waste removal while complying with health, safety, and food hygiene regulations.
- Assist in all daily kitchen duties and report any defects, risks, or near-miss incidents immediately.
Why should you apply?
- You will be working in a fantastic environment, with great opportunities for professional development through the Avanti Institute and our family of schools.
- Pension scheme subject to eligibility criteria.
- O2 discounts, Specsavers corporate eye test vouchers.
- Eligible for NUS Card and CSSC membership.
- Access to multiple well-being programmes (Weekend Retreats, Yoga Classes and Apps) and Cycle-to-work Schemes.
What are we looking for?
- Previous kitchen experience and a solid understanding of food hygiene and kitchen health and safety.
- Strong organisational skills with the ability to work efficiently in a busy environment.
- Capable of working both independently and as part of a team.
- Ability to follow strict instructions systematically and consistently.
Avanti Schools Trust is committed to safeguarding and promoting the welfare of children and young people and requires all staff and volunteers to share this commitment. All successful candidates are required to have an Enhanced DBS check unless internally appointed and still within the cycle of DBS re-checks. Any appointment subsequently made will be subject to the receipt of satisfactory references and other pre-employment checks.
We want to make sure we are attracting the widest possible range of people and ensure that they are accepted, understood and treated equally when they work here. This means we will work hard to understand that each employee is unique and ensuring that individuals or groups are not treated differently or less favourably on the basis of specific characteristics.
Assistant Chef in Bishops Stortford employer: Avanti Meadows
At Govinda’s Catering, we pride ourselves on being an exceptional employer, offering a vibrant and supportive work environment where your culinary skills can truly shine. With a strong focus on professional development through the Avanti Institute, alongside benefits like pension schemes and well-being programmes, you will be part of a dedicated team that values your contributions to creating nourishing meals for our students and staff. Join us in making a meaningful impact while enjoying the unique advantages of working within a rapidly growing organisation committed to excellence in food service.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Chef in Bishops Stortford
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Avanti Meadows. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Avanti Meadows
Don't be shy about reaching out to Avanti Meadows directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Chef in Bishops Stortford
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Avanti Meadows and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Avanti Meadows
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
