At a Glance
- Tasks: Support the kitchen team in preparing and presenting high-quality dishes.
- Company: Join a prestigious hotel brand known for excellence in hospitality.
- Benefits: Enjoy 28 days holiday, gym access, free meals, and discounts worldwide.
- Other info: Be part of a diverse team with excellent training and career development opportunities.
- Why this job: Perfect for passionate chefs eager to grow in a dynamic kitchen environment.
- Qualifications: Experience in a luxury hotel or fine dining setting is preferred.
Additional Information
Job Number 26097251
Job Category Food and Beverage & Culinary
Location Euston Road, London, United Kingdom, United Kingdom, NW1 2ARVIEW ON MAP
Schedule Full Time
Located Remotely? N
Position Type Non-Management
Position Summary – Demi Chef De Partie
As a Demi Chef de Partie, you will support the Chef de Partie and senior kitchen team in delivering high-quality food and service. You will assist in the preparation, cooking, and presentation of menu items, ensuring consistency, efficiency, and adherence to kitchen standards. Working in a fast-paced environment, you will help manage your section, maintain cleanliness and organisation, and ensure all food is prepared to the highest quality. This role is ideal for a passionate and motivated chef who is eager to develop their skills, contribute to a smooth kitchen operation, and support the team in creating an excellent guest dining experience.
Key Responsibilities
- Support the kitchen team in delivering smooth and efficient service across all shifts.
- Maintain the quality, consistency, and presentation of dishes in line with brand and kitchen standards.
- Follow all health, safety, and food hygiene regulations to ensure a safe working environment.
- Assist with stock control, including monitoring ingredients, supporting ordering, and minimising waste to meet cost targets.
- Support senior chefs in achieving operational and financial goals through efficient service and portion control.
- Contribute to kitchen performance through strong product knowledge, preparation efficiency, and teamwork.
- Assist in the preparation and execution of menu items, including seasonal offerings and new dishes.
- Ensure your section is clean, organised, and fully prepared (mise en place) for service at all times.
- Support the training and development of junior team members, promoting a positive and collaborative kitchen culture.
- Follow kitchen procedures and company standards, ensuring accuracy and compliance.
- Lead by example in the kitchen, demonstrating professionalism, attention to detail, and a commitment to quality.
What is in it for you:
- 28 days holiday (including Bank Holidays), with increasing entitlement based on length of service.
- Pension scheme participation.
- Life Assurance coverage.
- Annual Performance Review pay adjustments.
- Complimentary gym and spa access.
- Free meals while at work.
- Dry-cleaning service availability.
- Complimentary enrolment in BenefitHub, granting unlimited deals from various retailers and more.
- 20% discount at any of the St Pancras outlets.
- Marriott Discount Card offering benefits on hotel stays, room upgrades, gift shop purchases, and F&B across 130 countries.
- Travel ticket season loan.
- Cycle to work scheme.
- Employee Assistance Programme access.
- Comprehensive Training and Development programme participation.
- Awards and recognition celebrations, among many other benefit
Qualifications
- Experience in a 5‑star or luxury hotel
Marriott International is an equal opportunity employer.
We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
Demi Chef de Partie- Booking Office 1869 employer: Autograph Collection
At Autograph Collection in London, we pride ourselves on being an exceptional employer that values culinary talent and fosters a collaborative work environment. Our team enjoys generous benefits such as 28 days of holiday and a pension scheme, alongside ample opportunities for professional growth and development in a luxury hotel setting. Join us to be part of a dynamic kitchen where your contributions directly enhance guest satisfaction and culinary excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie- Booking Office 1869
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Autograph Collection. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Autograph Collection
Don't be shy about reaching out to Autograph Collection directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Demi Chef de Partie- Booking Office 1869
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Autograph Collection and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Autograph Collection
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
