At a Glance
- Tasks: Join us as a Commis Chef, creating delicious dishes and supporting our talented kitchen team.
- Company: Audley Group offers a unique dining experience with a focus on quality and customer satisfaction.
- Benefits: Enjoy a competitive salary, 28 days holiday, and 50% off food at our restaurants.
- Why this job: Be part of a creative team, learn new skills, and work in a relaxed, elegant environment.
- Qualifications: Food hygiene knowledge and a positive attitude are essential; experience is a plus.
- Other info: Full training provided, plus discounts at major retailers and a supportive workplace culture.
The Role:
Whether youre helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to prepare dishes for one of our themed nights, as our Commis Chef youll deliver food that keeps our customers coming back for more.
With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant dcor and relaxed atmosphere make the perfect setting for a unique and special dining experience.
TheCommis Chefwill work closely with the rest of the team to produce consistently outstanding food during service. Youll be required to prepare ingredients, organise deliveries, assist with stock ordering and stock rotation, making sure the kitchen is always clean and supporting the senior members of team. Learning and development is a huge aspect of this role and you will be a vital member of this small, talented team.
The Ideal Candidate:
- Food health and hygiene knowledge.
- Experience with stock ordering and food deliveries.
- Knowledge of stock control.
- Preparing vegetables and meats.
- Cleaning stations.
- Positive attitude and tolerant nature.
- Flexible approach to daily duties and shift patterns.
- Ability to work under pressure.
In Return You Will Receive:
- Work life balance no split shifts
- Competitive salary
- Company pension scheme, with a 5% company contribution
- 28 days holiday (inclusive bank holidays)
- 50% discount on food and drinks at all of our fine dining restaurants nationwide
- Guest suites at staff rates at all of our luxury villages nationwide
- Full training provided by our Academy
- Excellent learning and development opportunities
- Free membership to our employee discount portal with access to discounts at all major retailers.
- Free membership to our Healthcare Cash Plan Scheme
- Refer a friend bonus scheme
- Free uniform and a lot more
Audley Group is proud to be an equal opportunity workplace and is an affirmative action employer.We arecommitted to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin,sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status. See also DE&Ipolicy/statement
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Commis Chef (Englefield Green) employer: Audley Villages
Contact Detail:
Audley Villages Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef (Englefield Green)
✨Tip Number 1
Familiarise yourself with the menu and seasonal dishes offered at the establishment. Understanding the culinary style and ingredients used will help you demonstrate your passion for the role during any interviews or discussions.
✨Tip Number 2
Network with current or former employees of the restaurant. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Showcase your knowledge of food health and hygiene practices. Being able to discuss these topics confidently will highlight your commitment to maintaining high standards in the kitchen.
✨Tip Number 4
Be prepared to demonstrate your ability to work under pressure. Think of examples from your past experiences where you've successfully managed busy kitchen environments, as this will resonate well with the hiring team.
We think you need these skills to ace Commis Chef (Englefield Green)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food preparation, stock ordering, and hygiene knowledge. Use specific examples from previous roles to demonstrate your skills.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the role. Mention your ability to work under pressure and your positive attitude, as these are key traits for a Commis Chef.
Highlight Teamwork Skills: Emphasise your experience working in a team environment. The role requires collaboration with senior chefs and other kitchen staff, so showcasing your teamwork abilities will be beneficial.
Show Enthusiasm for Learning: Since learning and development are important aspects of this role, express your eagerness to learn new techniques and improve your culinary skills in your application.
How to prepare for a job interview at Audley Villages
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food preparation during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef, as this will demonstrate your commitment to the role.
✨Highlight Your Teamwork Skills
Since the role involves working closely with a small team, be prepared to discuss your experience in collaborative environments. Provide examples of how you've successfully worked with others in the kitchen to achieve common goals.
✨Demonstrate Your Knowledge of Hygiene Standards
Given the importance of food health and hygiene in this role, be ready to talk about your understanding of hygiene practices. Mention any relevant certifications or training you've completed, and how you apply these standards in your work.
✨Prepare for Practical Questions
Expect questions related to stock ordering, food preparation, and cleaning procedures. Brush up on your knowledge of these areas and be ready to discuss how you would handle specific scenarios in the kitchen.