At a Glance
- Tasks: Help create delicious dishes and support the kitchen team in a vibrant dining atmosphere.
- Company: Join a renowned fine dining group with a focus on quality and teamwork.
- Benefits: Enjoy a competitive salary, 28 days holiday, and discounts at luxury restaurants.
- Other info: Great opportunities for learning and career growth in a supportive environment.
- Why this job: Be part of a creative culinary team and learn from experienced chefs.
- Qualifications: Knowledge of food hygiene and a positive attitude are essential.
The predicted salary is between 22000 - 26000 £ per year.
The Role: Whether you’re helping to create a traditional Sunday lunch, presenting our popular afternoon tea or helping to prepare dishes for one of our themed nights, as our Commis Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor and relaxed atmosphere make the perfect setting for a unique and special dining experience. The Commis Chef will work closely with the rest of the team to produce consistently outstanding food during service. You’ll be required to prepare ingredients, organise deliveries, assist with stock ordering and stock rotation, making sure the kitchen is always clean and supporting the senior members of the team. Learning and development is a huge aspect of this role and you will be a vital member of this small, talented team.
The Ideal Candidate:
- Food health and hygiene knowledge.
- Experience with stock ordering and food deliveries.
- Knowledge of stock control.
- Preparing vegetables and meats.
- Cleaning stations.
- Positive attitude and tolerant nature.
- Flexible approach to daily duties and shift patterns.
- Ability to work under pressure.
In Return You Will Receive:
- Work life balance – no split shifts
- Competitive salary
- Company pension scheme, with a 5% company contribution
- 28 days holiday (inclusive bank holidays)
- 50% discount on food and drinks at all of our fine dining restaurants nationwide
- Guest suites at staff rates at all of our luxury villages nationwide
- Full training provided by our Academy
- Excellent learning and development opportunities
- Free membership to our employee discount portal with access to discounts at all major retailers.
- Free membership to our Healthcare Cash Plan Scheme
- Refer a friend bonus scheme
- Free uniform and a lot more…
Audley Village is proud to be an equal opportunity workplace and is an affirmative action employer. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status.
Commis Chef employer: Audley Villages
At Audley Village, we pride ourselves on being an exceptional employer, offering a supportive and inclusive work environment for our Commis Chefs. With a focus on work-life balance, competitive salaries, and extensive training opportunities, you will thrive in a dynamic team that values your contributions. Enjoy unique benefits such as discounts at our fine dining restaurants and luxury villages, making your experience both rewarding and enjoyable.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current employees on social media or through networking events. This will give you insights into the kitchen culture and help you stand out as someone who's genuinely interested.
✨Tip Number 2
Show off your skills! If you have the chance, bring a dish you've prepared to the interview or share your culinary creations on social media. This not only showcases your talent but also demonstrates your passion for food.
✨Tip Number 3
Be ready to talk about your experiences! Prepare some examples of how you've handled busy kitchen environments or worked as part of a team. This will show that you can thrive under pressure and contribute positively to the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining our talented team at Audley Village. Don’t miss out on this opportunity!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's a family recipe or a dish you’ve mastered. We want to see that you’re excited about creating delicious meals.
Highlight Relevant Experience:Make sure to mention any previous roles or experiences that relate to being a Commis Chef. Talk about your knowledge of food health and hygiene, stock ordering, or even just your ability to work under pressure. We’re looking for candidates who can hit the ground running!
Be Yourself:We want to get to know the real you! Don’t be afraid to inject a bit of personality into your application. Whether it’s your positive attitude or your flexible approach to work, let us see what makes you unique and how you’d fit into our team.
Apply Through Our Website:To make sure your application gets to us, apply directly through our website. It’s the easiest way for us to review your details and get back to you. Plus, you’ll find all the info you need about the role and our amazing benefits there!
How to prepare for a job interview at Audley Villages
✨Know Your Ingredients
Familiarise yourself with the ingredients and dishes mentioned in the job description. Being able to discuss seasonal menus and classical English dishes will show your passion for food and your readiness to contribute to the team.
✨Showcase Your Hygiene Knowledge
Brush up on food health and hygiene standards before the interview. Be prepared to discuss how you maintain cleanliness in the kitchen and why it’s crucial for a successful dining experience.
✨Demonstrate Team Spirit
Since this role involves working closely with others, think of examples where you've successfully collaborated in a team. Highlight your positive attitude and flexibility, as these traits are essential in a busy kitchen environment.
✨Prepare for Pressure
Working under pressure is part of the job, so be ready to share how you handle stressful situations. Think of specific instances where you’ve thrived in a fast-paced environment, and convey your ability to stay calm and focused.
