At a Glance
- Tasks: Learn and develop your chef skills in a fast-paced kitchen environment.
- Company: Join the award-winning Auchrannie Resort on the beautiful Isle of Arran.
- Benefits: Full-time role with live-in accommodation and opportunities for career progression.
- Other info: Flexible shifts with a supportive environment for personal development.
- Why this job: Create amazing dining experiences while working with a passionate team.
- Qualifications: Minimum 1 year kitchen experience and a desire to learn and grow.
The predicted salary is between 22000 - 26000 € per year.
About Auchrannie
Auchrannie Resort on the Isle of Arran is a multi-award winning, employee-owned resort with two 4* hotels, 30 5* luxury lodges and 14 retreats. The resort boasts 2 unique restaurants, outstanding leisure facilities and a destination Spa.
About the role
As a Commis Chef at Auchrannie, you will learn and develop your chef skills and kitchen experience in a structured and fast-paced kitchen environment to help ensure we deliver consistently good dining experiences for our guests. You will work across both Brambles and Cruize kitchen on a rotational basis learning about our breakfast, lunch and dinner services. This is a great development role with the potential to progress to a Chef de Partie in the future.
In this role you will:
- Prepare, cook and present food to the required standard within allocated timescales.
- Ensure all working areas are clean and tidy before and after service.
- Develop skills and ability to carry out a range of duties in the kitchen and demonstrate initiative and willingness to learn.
- Ensure foods are dealt with appropriately on delivery.
- Assist in achieving food profit percentage as laid down by the company.
- Adhere to all Health, Safety and Hygiene regulations and standards.
- Assist the Chef de Parties/Sous Chef in the preparation of menu items as required.
- Participate fully in training and development courses and programmes.
- Any other reasonable duties that may be assigned from time to time.
To be a fit for this role you will:
- Be passionate about delivering menu items to a consistent and high quality.
- Have a minimum of 1 year’s kitchen experience.
- Have the desire to learn and progress within the kitchen.
- Demonstrate excellent flexibility and teamwork.
This is a full-time permanent vacancy. Average working week is 45-50 hours over 5 days including some split shifts. Live-in accommodation is available.
Commis Chef employer: Auchrannie Resort
Auchrannie Resort is an exceptional employer, offering a vibrant work culture where employees are valued and encouraged to grow. As a Commis Chef, you will benefit from structured training in a dynamic kitchen environment, with opportunities for career progression to Chef de Partie. Located on the stunning Isle of Arran, the resort provides unique advantages such as live-in accommodation and access to outstanding leisure facilities, making it an ideal place for those seeking meaningful and rewarding employment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or culinary events. You never know who might have a lead on a Commis Chef position or can give you insider tips about working in a fast-paced kitchen.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do a trial shift in a kitchen. This not only shows your commitment but also gives you a taste of the environment and helps you build connections within the team.
✨Tip Number 3
Show off your passion! When you get an interview, be ready to talk about your love for cooking and what inspires you in the kitchen. Share any experiences that highlight your flexibility and teamwork skills.
✨Tip Number 4
Apply through our website! We want to see your application come through directly. It shows you're keen and makes it easier for us to keep track of your journey towards becoming a Commis Chef at Auchrannie.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Your Passion:Let us see your enthusiasm for cooking! Share why you love being in the kitchen and what drives you to create amazing dishes. A sprinkle of personality goes a long way!
Tailor Your CV:Make sure your CV highlights your relevant kitchen experience. We want to know about your previous roles, skills, and any special training you've had. Customising your CV shows us you're serious about this opportunity.
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Tell us why you want to join Auchrannie and how you can contribute to our team. Keep it friendly and engaging – we want to get to know you!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Auchrannie Resort
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes that Auchrannie is known for. Being able to discuss your favourite dishes or suggest improvements shows your passion and knowledge, which can really impress the interviewers.
✨Show Off Your Skills
Prepare to talk about your previous kitchen experience and any specific skills you have. Whether it's knife skills, cooking techniques, or your ability to work under pressure, make sure to highlight these during the interview.
✨Emphasise Teamwork
Since this role requires excellent teamwork, be ready to share examples of how you've successfully worked in a team before. Discussing how you handle conflicts or support your colleagues can demonstrate your fit for their kitchen environment.
✨Ask Questions
Prepare some thoughtful questions about the role and the kitchen culture at Auchrannie. This not only shows your interest but also helps you gauge if it’s the right fit for you. Ask about training opportunities or how they maintain high standards in food quality.
