Auberge Collection’s Major’s restaurant in Cambridge House, Mayfair, seeks a Captain/Head Waiter to lead a dining section with passion for exceptional food and thoughtful hospitality.
You will read the room, tailor service to guests, and collaborate with the kitchen and wider team to deliver seamless, personal experiences across every service. Previous luxury hospitality experience is essential.
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Captain of Service — Luxury Dining Lead at Major’s employer: Auberge Resorts Collection
Cambridge House is an exceptional employer, offering a unique opportunity to be part of a historic luxury hotel in the heart of Mayfair. With a commitment to employee growth and a vibrant work culture, team members are encouraged to develop their skills while providing unparalleled service to guests. The hotel's dedication to preserving its rich heritage while embracing modern luxury creates a dynamic environment where every night brings new challenges and rewards.
Contact Details:
Auberge Resorts Collection Recruitment Team
