Cambridge House, a luxury hotel in Mayfair, is seeking a Sous Chef to join its opening team. You will work closely with the Senior Sous Chef and the broader culinary team to bring the kitchen to life from its first chapter, shaping standards and rhythm for every service.
Ideal candidates are passionate about exceptional produce, confident to run a station, and eager to contribute to a warm, ambitious kitchen culture at Auberge Collection.
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Sous Chef - Lead a Luxury Kitchen in Pre-Opening in London employer: Auberge Collection
At Cambridge House, part of the prestigious Auberge Collection, we pride ourselves on fostering a dynamic and inclusive work culture that values collaboration and innovation. As a Hospitality Finance Director, you will not only lead a talented finance team but also enjoy exceptional growth opportunities within a luxury environment that prioritises employee development and well-being. Located in the heart of Mayfair, our hotel offers a unique chance to be part of a transformative pre-opening experience, where your contributions will directly shape the future of this exquisite destination.
