At a Glance
- Tasks: Lead a dynamic team in managing daily food service operations and ensuring customer satisfaction.
- Company: Join Atlantic Indian Bistro, a vibrant and inclusive workplace.
- Benefits: Earn $32/hour with free parking and on-the-job training tailored for youth.
- Other info: Permanent full-time role with opportunities for career growth.
- Why this job: Make a real impact in a fast-paced environment while developing your leadership skills.
- Qualifications: 1-2 years of experience in food services and strong organisational skills.
The predicted salary is between 66560 - 66560 £ per year.
Location: 175 Hampton Road suite 103 & 104, Quispamsis, NB E2E 4J9
Work location: On site
Salary: $32.00 per hour / 35 hours per week
Terms of employment: Permanent employment, Full time, Early morning, Morning, Day
Starts as soon as possible
Vacancies: 1 vacancy
Education: Other trades certificate or diploma
Experience: 1 year to less than 2 years
Responsibilities:
- Evaluate daily operations
- Supervise staff
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Benefits:
- Free parking available
Work conditions and physical capabilities: Fast-paced environment
Work setting: Willing to relocate, On site (work must be completed at the physical location; there is no option to work remotely)
Support for youths: Offers on-the-job training tailored to youth
Employment groups: This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups.
Eligibility: Canadian citizens and permanent or temporary residents of Canada, other candidates with or without a valid Canadian work permit.
Advertised until: 2026-08-20
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
Atlantic Indian Bistro - Accommodation and food services
Medium-sized business (between 5 and 100 employees)
All interested applicants are strongly encouraged to apply. This employer is committed to providing all job applicants with equal employment opportunities and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.
food services manager employer: Atlantic Indian Bistro
Atlantic Indian Bistro is an excellent employer located in the vibrant community of Quispamsis, offering a supportive work environment where employees can thrive. With a commitment to equal employment opportunities and tailored on-the-job training, particularly for youth, the company fosters a culture of inclusivity and growth. Employees enjoy competitive pay, free parking, and the chance to make a meaningful impact in a fast-paced setting, making it an ideal place for those seeking rewarding careers in food services.
StudySmarter Expert Advice🤫
We think this is how you could land food services manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Atlantic Indian Bistro. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Atlantic Indian Bistro
Don't be shy about reaching out to Atlantic Indian Bistro directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace food services manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Atlantic Indian Bistro and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Atlantic Indian Bistro
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
