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- Tasks: Lead kitchen teams to deliver exceptional dining experiences for residents across multiple care homes.
- Company: Award-winning, family-owned care home provider with a focus on compassion and individualised care.
- Benefits: Competitive pay, 28 days holiday, professional growth opportunities, and a Blue Light Card.
- Why this job: Make a real difference in residents' lives through quality dining and compassionate service.
- Qualifications: Experience as a multi-sited Head Chef and strong leadership skills required.
- Other info: Flexible bank contract with potential for full-time hours and travel across locations.
As a Regional Chef at Athena Care Homes, you will be responsible for supporting the kitchen teams across our 7 care homes to provide an outstanding hospitality service to our residents. Athena’s values of empathy, respect, and individualized care are at the heart of our dining experience. As a Regional Chef, you’ll guide our chefs to engage with residents in the dining areas, ensuring top-quality service from kitchen to table.
Athena Care Homes is an award winning, family-owned business operating seven residential nursing homes in East Anglia where care and compassion runs through to our very core. There is a shared vision across all of our specialist care homes: we strive to provide happy, safe and comfortable care to every resident. At Athena we celebrate everyone as an individual.
Reporting to the Head of Culinary & Hospitality, the Regional Chef will work closely with the Head Chefs and wider kitchen teams to support with the delivery of an exceptional dining service to our residents. This will include enhancing menus, exceeding food safety and hygiene standards and inspiring the teams to make an impact in the lives of our residents.
Salary: £13.37 per hour
Shift Pattern: This will be a bank contract, 0-hours per week but you could be offered up to full-time hours depending on the needs of the business.
Location: This is a regional role and you will be working from any one of our 7 locations, and will be expected to travel to all locations in accordance with your role.
Key Duties & Responsibilities:
- Leading and developing the kitchen teams to deliver an outstanding catering service.
- Review and develop good catering practices, including food safety and hygiene standards.
- You’ll lead dining checks across homes to support quality and regulatory compliance.
- Support the kitchen teams to promote choice and dignity to the residents of the home with the services we provide, and ensure the nutritional content of the meals provided cater for the dietary needs of all residents.
- Travel to all locations to provide support during periods of absences and annual leave.
Training, Skills & Experience Required:
- Experience as a multi-sited Head Chef is essential.
- Experience in a care environment is advantageous.
- Proven track record for leading, empowering, supporting & motivating a team.
- Full UK driving license, access to a vehicle and the ability to travel between the locations listed above is essential.
- We are unable to offer sponsorship for this role, a valid right to work in the UK is required.
What we can offer:
- Fully comprehensive induction.
- 28 days of holiday per year.
- Free Blue Light Card & access to the Blue Light discount platform.
- Professional growth is central at Athena. This role offers the chance to mentor, share best practices, and play a vital part in our commitment to exceptional resident care and dining experiences.
- Refer a friend scheme.
Athena Care Homes are a family run business with seven homes across East Anglia. We have care homes in Peterborough, Cambridgeshire, Kings Lynn (West Norfolk) & Ipswich (Suffolk). We want to be the first choice for high quality residential, nursing and dementia care, leaving a positive legacy within our communities. Our care homes are managed by amazing and passionate people, including strong leadership by our home managers with dedicated care, clinical, hospitality and activities teams to provide exceptional care and experience, achieving brilliant outcomes for people in our care.
Regional Chef - Bank employer: Athenacarehomes
Contact Detail:
Athenacarehomes Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Regional Chef - Bank
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in care homes. A friendly chat can lead to insider info about job openings or even a referral.
✨Tip Number 2
Show off your skills! If you get the chance, offer to do a trial shift or a cooking demonstration. This is a great way to showcase your culinary expertise and how you engage with residents.
✨Tip Number 3
Research Athena Care Homes! Familiarise yourself with their values and dining philosophy. When you know what they stand for, you can tailor your approach and show them you’re the perfect fit.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Athena family.
We think you need these skills to ace Regional Chef - Bank
Some tips for your application 🫡
Show Your Passion for Care: When writing your application, let your passion for providing exceptional care shine through. Share specific examples of how you've made a positive impact in previous roles, especially in a kitchen or care environment.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter to reflect the key responsibilities and values mentioned in the job description. Highlight your experience as a multi-sited Head Chef and any relevant achievements that align with Athena's commitment to quality dining experiences.
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate straightforward communication, so avoid jargon and focus on what makes you a great fit for the Regional Chef role.
Apply Through Our Website: We encourage you to apply directly through our website. This ensures your application reaches us quickly and allows you to explore more about Athena Care Homes and our values while you're at it!
How to prepare for a job interview at Athenacarehomes
✨Know Your Culinary Stuff
Make sure you brush up on your culinary knowledge, especially in relation to dietary needs and food safety standards. Be ready to discuss how you’ve implemented these in previous roles, as this will show your understanding of the importance of quality service in a care environment.
✨Showcase Your Leadership Skills
As a Regional Chef, you'll be leading kitchen teams, so come prepared with examples of how you've motivated and developed your team in the past. Think about specific situations where you empowered your chefs to improve their skills or enhance service delivery.
✨Emphasise Empathy and Individual Care
Athena values empathy and respect, so be ready to share how you’ve engaged with residents in previous roles. Discuss any experiences where you’ve tailored dining experiences to meet individual needs, showcasing your commitment to personalised care.
✨Be Ready to Travel
Since this role requires travel between locations, make sure you highlight your flexibility and readiness to support different teams. Mention any previous experience you have with multi-site management and how you effectively handled challenges that came with it.
