Assistant Chef: Elevate Residential Dining & Nutrition in March

Assistant Chef: Elevate Residential Dining & Nutrition in March

March Full-Time 13.7 - 13.7 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Support the kitchen team in preparing nutritious meals and ensuring high-quality dining experiences.
  • Company: Aria Court Care Home, a caring environment focused on quality and nutrition.
  • Benefits: Competitive pay, holiday entitlement, and staff perks for a fulfilling work experience.
  • Other info: Enjoy a supportive atmosphere with opportunities for personal growth.
  • Why this job: Join a passionate team and make a difference in residents' lives through food.
  • Qualifications: A love for cooking and a commitment to quality and nutrition.

The predicted salary is between 13.7 - 13.7 £ per hour.

Aria Court Care Home in March, Cambridgeshire, is seeking an Assistant Chef to support the kitchen team in delivering a high-quality residential dining experience.

Reporting to the Head Chef, the role involves preparing meals, ensuring nutritional content, and maintaining compliance with regulations.

The position offers a 40-hour weekly rota, with a salary of £13.70 per hour, and includes a comprehensive induction, holiday entitlement, and staff perks through Athena Care Homes.

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Assistant Chef: Elevate Residential Dining & Nutrition in March employer: Athenacarehomes

At Athena Care Homes, we pride ourselves on being an exceptional employer, offering a supportive and nurturing work environment for our Team Leaders. Located in the picturesque setting of Ipswich, our care home not only provides competitive salaries and flexible shift patterns but also prioritises employee growth through comprehensive training and development opportunities, including fully funded apprenticeships. Join us to be part of a passionate team that celebrates every individual and strives to make meaningful moments for our residents.

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Contact Details:

Athenacarehomes Recruitment Team

We think you need these skills to ace Assistant Chef: Elevate Residential Dining & Nutrition in March

Communication Skills
Attention to Detail
Teamwork
Time Management
Adaptability
Problem-Solving Skills
Customer Service