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For Companies At a Glance
- Tasks: Create innovative dishes and lead a dynamic kitchen team in a vibrant country club.
- Company: Join a long-established country club undergoing exciting transformations.
- Benefits: Competitive salary, opportunities for creativity, and career growth.
- Why this job: Make a real impact on culinary standards and elevate dining experiences.
- Qualifications: Experience as a Senior Chef De Partie or similar role with a passion for food.
- Other info: Be part of a supportive team that values diversity and innovation.
Senior Chef De Partie
Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application.
Location: Bromley / Hayes South East London / Kent
Salary: £34,000 – 38,000
This long-established Country Club style operation are currently going through a radical change programme and are looking to double their business over the next two years. They are currently looking for Senior Chef De Partie or Senior CDP to play a major part in delivering to their vision. This role will suit a CDP or established Senior Chef De Partie that will bring experience of delivering high standard function and event catering.
As the Senior Chef De Partie , you will be bringing innovation, quality and attention detail. The Junior Sous Chef will run banqueting to a high level: dinners of 200+ and events of up to 500. We are looking for aquality hands on Senior Chef De Partie who is not only creative and passionate about delivering outstanding cuisine but also a strong inspirational character who thrives on change and improvement. The Senior Chef De Partie bring energy, vision, and the ability to elevate standards across all catering services.
Ideal Senior Chef De Partieprofile:
Proven experience as a Senior CDP, Senior Chef De Partie, CDP or Sous Chef with experience in conference and banqueting
Strong background in managing both staff dining and hospitality
Creative, forward-thinking, and passionate about food trends
Confident managing budgets, stock, suppliers, and compliance
Excellent opportunity to use your skills to make a real difference to the business operation and expand your skills and horizons.
Athena Resourcing Solutions is an employment agency and employment business. We are an equal opportunities employer, we welcome applications from candidates of all races, genders, ages, religions and beliefs, sexual orientations, and people with disabilities. Due to the high volume of applications, we receive we are deeply sorry, but it is not always possible to respond to each applicant personally. Only those applicants who are short listed for the position can be contacted. If you have not heard from us within two days, please assume that your application for this position has been unsuccessful. By submitting your CV to us and/or applying for any job vacancy advertised by us, you agree to your data being processed by us and to receive job alert emails / job related information or other career development related information.
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Senior Chef De Partie employer: Athena Resourcing Solutions
Contact Detail:
Athena Resourcing Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef De Partie
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, attend culinary events, and connect with industry professionals on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people. Don’t miss out!
We think you need these skills to ace Senior Chef De Partie
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your experience as a Senior Chef De Partie or similar roles. We want to see how you've managed high-volume events and what innovative ideas you've brought to the table!
Be Creative!: This role is all about creativity and passion for food. Share any unique dishes or concepts you've developed in your previous positions. We love seeing how you can elevate standards with your culinary flair!
Tailor Your CV: Don’t just send a generic CV! Tailor it to match the job description, focusing on your skills in managing budgets, stock, and suppliers. We appreciate when applicants take the time to align their experience with our needs.
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It helps us keep everything organised and ensures your application gets the attention it deserves!
How to prepare for a job interview at Athena Resourcing Solutions
✨Know Your Culinary Skills
Make sure you can confidently discuss your experience as a Senior Chef De Partie. Be ready to share specific examples of high-standard function and event catering you've delivered, especially for large banquets. This will show your potential employer that you have the hands-on experience they’re looking for.
✨Showcase Your Creativity
Prepare to talk about your innovative ideas and how you stay updated with food trends. Bring along a portfolio or examples of dishes you've created that demonstrate your passion for quality and creativity in cuisine. This will help you stand out as a forward-thinking candidate.
✨Demonstrate Leadership Skills
As a Senior Chef De Partie, you'll need to inspire and manage a team. Think of examples where you've successfully led a kitchen team or improved standards. Highlight your ability to motivate others and handle challenges, as this is crucial for the role.
✨Understand the Business Side
Be prepared to discuss your experience with managing budgets, stock, and suppliers. Show that you understand the importance of compliance and how it impacts the overall operation. This knowledge will demonstrate that you’re not just a great chef but also a savvy business partner.
