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- Tasks: Create and deliver outstanding cuisine for large events and banquets.
- Company: A dynamic Country Club undergoing exciting changes.
- Benefits: Competitive salary, opportunity for creativity, and career growth.
- Why this job: Join a passionate team and elevate culinary standards in a vibrant environment.
- Qualifications: Experience as a Banqueting Chef or Sous Chef with a flair for innovation.
- Other info: Be part of a transformative journey to double the business in two years.
The predicted salary is between 34000 - 39000 £ per year.
Banqueting Chef / Sous Chef Country Club Location: Bromley / Hayes South East London / Kent Is your CV ready If so, and you are confident this is the role for you, make sure to apply asap. Salary: £34,000 – 39,000 As the Banqueting Chef / Junior Sous Chef , you will be bringing innovation, quality and attention detail. The Banqueting Chef / Junior Sous Chef will run banqueting to a high level: dinners of 200+ and events of up to 1,000. We are looking for aquality hands on Banqueting Chef / Junior Please click on the apply button to read the full job description
Banqueting Chef employer: Athena Resourcing Solutions
Contact Detail:
Athena Resourcing Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Banqueting Chef
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who might have ties to the country club scene. A personal recommendation can go a long way in landing that Banqueting Chef role.
✨Tip Number 2
Show off your creativity! When you get the chance to chat with potential employers, share your innovative ideas for banqueting menus or event themes. They’ll love seeing your passion and vision for elevating their catering services.
✨Tip Number 3
Be prepared for a practical test! Many places will want to see your skills in action, so brush up on your cooking techniques and be ready to whip up a dish that showcases your talent and attention to detail.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can help you stand out from the crowd. Plus, it’s super easy to keep track of your applications!
We think you need these skills to ace Banqueting Chef
Some tips for your application 🫡
Show Off Your Culinary Skills: Make sure your CV highlights your experience as a Banqueting Chef or Sous Chef. Include specific examples of events you've catered for, especially large banquets, to showcase your ability to handle high-pressure situations.
Be Creative and Passionate: Let your love for food shine through in your application. Share any innovative dishes or trends you’ve embraced in your cooking. We want to see your personality and passion for delivering outstanding cuisine!
Highlight Your Management Experience: Since this role involves managing staff and maintaining high standards, be sure to mention any leadership roles you've had. Talk about how you've inspired your team and improved kitchen operations in the past.
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of being noticed. It’s quick and easy, and we can’t wait to see what you bring to the table!
How to prepare for a job interview at Athena Resourcing Solutions
✨Know Your Menu Inside Out
As a Banqueting Chef, you’ll need to showcase your culinary expertise. Familiarise yourself with the menu and be ready to discuss your favourite dishes, cooking techniques, and how you can innovate within their offerings.
✨Showcase Your Leadership Skills
This role requires strong management abilities. Be prepared to share examples of how you've successfully led a team in a high-pressure environment, especially during large events. Highlight your experience in maintaining hygiene and quality standards.
✨Be Creative and Forward-Thinking
The company is looking for someone who is passionate about food trends. Bring ideas to the table about how you can elevate their catering services. Discuss any unique concepts or themes you’ve implemented in past roles.
✨Understand Budget Management
Since managing budgets and suppliers is key, come equipped with examples of how you’ve effectively managed costs while maintaining quality. This will demonstrate your ability to contribute to the business's growth and vision.
