At a Glance
- Tasks: Lead the catering service and create exceptional dining experiences for residents.
- Company: Ashlynn Grange Care Home, a vibrant community-focused care home in Peterborough.
- Benefits: Competitive salary, 28 days holiday, no late nights, and weekends off.
- Other info: Join a supportive team in a beautifully refurbished environment.
- Why this job: Make a real difference in residents' lives through quality dining and care.
- Qualifications: Proven Head Chef experience and strong leadership skills required.
The predicted salary is between 17770 - 17770 £ per year.
As the Head Chef at Ashlynn Grange Care Home, you will be responsible for overseeing the whole catering service within the home.
About Ashlynn Grange Care Home
Ashlynn Grange is an exceptional 153-bed care home in Peterborough. The home prides itself on the surrounding gardens that grow flowers and a variety of different vegetables. The level of care at Ashlynn Grange is exceptional, and all staff love to keep residents entertained with a full programme of activities and live performances on our outdoor stage. Our newly refurbished café is available to our residents and their visitors, serving a variety of fresh tea, coffee and cakes daily.
About the role
As a Head Chef, you will have overall responsibility for the set up and maintenance of the catering services within the two homes. This is a fantastic opportunity for an experienced Head Chef seeking their next step – you will have full line management duties of both the kitchen teams including rotas, appraisals and absence management.
Salary: £17.77 per annum.
Shift Pattern: 37.5 hours per week, across Monday to Sunday with no late nights or split shifts, and every other weekend off as standard.
Home Location: Bretton Gate, Peterborough, PE3 9UZ.
Key Duties & Responsibilities:
- Ensure the catering services and residential dining experience is of the highest standard and quality.
- Line management of the kitchen team, handling recruitment and duties such as appraisals, rotas and absence management.
- Promote choice and dignity to the residents of the home with the services we provide, and ensure the nutritional content of the meals provided cater for the dietary needs of all residents.
- Ensure that requirements of the Food Safety Manual, Health and Safety Manual and Meal policies requirements are met.
Training, Skills & Experience Required:
- Experience as a Head Chef is essential.
- Experience in a care environment is advantageous.
- Proven track record for leading, empowering, supporting & motivating a team.
- Ability to travel between the two locations listed above.
What we can offer:
- Fully comprehensive induction.
- 28 days of holiday per year.
Head Chef - Care Home Dining Lead (No Late Nights) in Peterborough employer: Athena Care Homes
Ashlynn Grange Care Home is an outstanding employer that prioritises the well-being of both its residents and staff. With a supportive work culture, comprehensive induction training, and a commitment to employee growth, you will thrive in a role that offers a fulfilling work-life balance with no late nights. Located in the beautiful surroundings of Peterborough, you will enjoy working in a vibrant environment that values dignity, choice, and exceptional care.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Care Home Dining Lead (No Late Nights) in Peterborough
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, especially those who have experience in care homes. They might know about openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, prepare a sample menu or dish that highlights your culinary expertise and understanding of dietary needs. Bring it along to interviews to impress the hiring team.
✨Tip Number 3
Research Ashlynn Grange! Familiarise yourself with their values and the dining experience they offer. Tailor your conversation during interviews to show how you align with their mission and can enhance their catering services.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Head Chef - Care Home Dining Lead (No Late Nights) in Peterborough
Some tips for your application 🫡
Show Your Passion for Care:When writing your application, let your love for cooking and caring for others shine through. We want to see how your culinary skills can enhance the dining experience for our residents at Ashlynn Grange.
Highlight Your Leadership Skills:As a Head Chef, you'll be leading a team, so make sure to showcase your experience in managing kitchen staff. Talk about how you've motivated and supported your team in previous roles – we love a good team player!
Be Specific About Your Experience:Don’t just say you have experience; give us the details! Mention specific achievements or challenges you've faced in your previous roles, especially in a care environment. This helps us understand how you can contribute to our home.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us during the process!
How to prepare for a job interview at Athena Care Homes
✨Know Your Menu Inside Out
As a Head Chef, you'll need to demonstrate your culinary expertise. Familiarise yourself with the types of meals you would prepare for the residents, especially focusing on dietary needs and nutritional content. Be ready to discuss how you would promote choice and dignity in dining.
✨Showcase Your Leadership Skills
This role involves line management of kitchen teams, so be prepared to share examples of how you've successfully led and motivated a team in the past. Discuss your approach to handling rotas, appraisals, and absence management, as these are key responsibilities.
✨Emphasise Your Experience in Care Environments
If you have experience working in a care setting, make sure to highlight it. Talk about how you’ve catered to the specific needs of residents and how you ensure a high standard of service. This will show that you understand the unique challenges and rewards of working in a care home.
✨Be Ready for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen environment. You might be asked how you would handle a sudden staff shortage or a dietary requirement from a resident. Think through scenarios in advance so you can respond confidently and effectively.
