At a Glance
- Tasks: Assist in food prep and maintain a clean, safe kitchen environment.
- Company: Join a vibrant team at Kent's premier entertainment venue.
- Benefits: Flexible hours, hands-on experience, and a fun work atmosphere.
- Other info: Perfect for those who thrive in a fast-paced, dynamic setting.
- Why this job: Be part of exciting events and learn valuable kitchen skills.
- Qualifications: Experience in food service and a positive, team-oriented attitude.
The predicted salary is between 20000 - 25000 £ per year.
We are currently looking for a Kitchen Assistant to join our busy kitchen team, supporting our Events Head Chef and functions team at the Leas Cliff Hall. You will help deliver the first-class food and hospitality that our customers expect. Working in our Channel Suite, no two days are the same. This dedicated and dynamic function space hosts conferences, parties, weddings, wakes, and even exhibitions, all situated beneath Kent's premier entertainment venue, The Leas Cliff Hall.
Responsibilities:
- Basic food preparation, including washing, peeling and preparing food items.
- Maintain cleanliness of all materials passing through the kitchen in line with company policy, including machinery, cooking equipment, crockery, cutlery, pots and pans, floors, tiles, refrigerators and storage areas.
- Clean kitchen areas and store deliveries correctly.
- Operate and clean equipment correctly and safely.
- Ensure work areas are kept clean, safe and tidy at all times, including all kitchen appliances, work surfaces, floors and walls.
- Maintain a professional working relationship with the food service team.
- Adhere to all company regulations in respect of health and safety, food hygiene, fire regulations, emergency procedures and COSHH regulations.
- Dress appropriately and maintain high personal hygiene standards.
- Dispose of rubbish as directed by the Events Head Chef.
- Comply with any reasonable request by the Events Head Chef, supervisor or management.
- Attend and complete all training scheduled by the Events Head Chef.
- Unload deliveries and organise the stores.
Qualifications:
- Experience of working in the food service industry.
- Ability to remain flexible and calm while working under pressure within time constraints in a heated environment.
- Great work ethic and a care for quality.
- Relate well to others.
- Communicate effectively with colleagues and management.
- Be flexible and reliable with working hours; varied hours will include evenings and weekends.
- Positive, reliable, hardworking, team-focused attitude and a willingness to learn and get stuck into a fast-paced environment.
Kitchen Assistant in Folkestone employer: ATG ENTERTAINMENT
Join our vibrant team at Leas Cliff Hall, where as a Kitchen Assistant, you'll be part of a dynamic environment that caters to a variety of events, from weddings to conferences. We pride ourselves on fostering a supportive work culture that values teamwork and personal growth, offering training opportunities to enhance your skills in the bustling heart of Kent's premier entertainment venue. With a commitment to excellence in food and hospitality, we ensure that every day brings new challenges and rewards, making it an ideal place for those seeking meaningful employment.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistant in Folkestone
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the venue and introduce yourself. This shows initiative and gives you a chance to see the environment you'll be working in.
✨Tip Number 2
During your interview, highlight your flexibility and ability to work under pressure. Share specific examples from your past experiences where you thrived in a busy kitchen setting.
✨Tip Number 3
Show off your passion for food and hospitality! Talk about your favourite dishes or experiences in the food service industry. It helps to connect with the Events Head Chef and shows you're genuinely interested.
✨Tip Number 4
Don’t forget to follow up after your interview! A quick thank-you email can go a long way in making a lasting impression. And remember, apply through our website for the best chance!
We think you need these skills to ace Kitchen Assistant in Folkestone
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you're excited about working in a kitchen. Share any experiences you've had in food preparation or service that highlight your enthusiasm for delivering great food and hospitality.
Highlight Your Team Spirit:We love a team player! Make sure to mention any past experiences where you worked closely with others, especially in a busy environment. This will show us that you can maintain a professional relationship with our food service team.
Be Clear About Your Flexibility:Since our shifts can vary, it's important to communicate your availability clearly. Let us know if you can work evenings and weekends, as this will help us see how well you fit into our dynamic kitchen schedule.
Keep It Neat and Professional:Just like we expect cleanliness in the kitchen, your application should be tidy too! Make sure to proofread for any typos or errors, and present your information in a clear and organised manner. We want to see your attention to detail!
How to prepare for a job interview at ATG ENTERTAINMENT
✨Know Your Kitchen Basics
Brush up on your food preparation skills and kitchen hygiene knowledge. Be ready to discuss your experience with basic tasks like washing, peeling, and preparing food items, as well as how you maintain cleanliness in the kitchen.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in previous roles, especially in high-pressure situations. This will show that you're a reliable team player who can support the Events Head Chef and the functions team.
✨Demonstrate Flexibility
Highlight your flexibility and reliability when it comes to working hours. Mention any past experiences where you adapted to changing schedules or worked during evenings and weekends, as this is crucial for the role.
✨Dress for Success
Make sure to dress appropriately for the interview, reflecting the professional standards expected in a kitchen environment. This shows that you understand the importance of personal hygiene and presentation in the food service industry.
