At a Glance
- Tasks: Lead luxury hotel kitchens, create exquisite menus, and ensure top-notch guest experiences.
- Company: Prestigious luxury hotel known for exceptional dining and service.
- Benefits: Competitive salary, career advancement, and a chance to showcase your culinary creativity.
- Other info: Opportunity to work in a vibrant environment with a focus on excellence.
- Why this job: Join a dynamic team and elevate the culinary experience for guests in a luxury setting.
- Qualifications: 4+ years in high-end hotels, strong leadership skills, and a culinary degree.
The predicted salary is between 40000 - 40000 £ per year.
At Sloane is recruiting a Head Chef to lead the luxury hotel kitchen operations in the UK.
You will work closely with the General Manager to develop menus, control costs, and ensure top quality across all food outlets.
The role requires 4+ years in high-end hotels, strong leadership of 16+ chefs, a culinary degree, and Level 3/4 Food Safety certification.
Weekend flexibility and French language skills are a plus.
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Head Chef - Lead Luxury Hotel Kitchens & Guest Experience in London employer: ...At Sloane
At Sloane is an exceptional employer that values creativity and excellence in the hospitality industry. Located in the vibrant area of Chelsea, our 5-star luxury boutique hotel offers a dynamic work culture where passionate individuals can thrive, with ample opportunities for professional growth and development. Join us to craft unforgettable experiences for our guests while enjoying a supportive environment that celebrates innovation and high standards in service.
