At a Glance
- Tasks: Lead daily operations and ensure exceptional guest experiences at our luxury hotel.
- Company: Join a 5-star boutique hotel in the heart of Chelsea, known for its elegance.
- Benefits: Enjoy competitive salary, enhanced leave, complimentary meals, and exclusive discounts.
- Other info: Dynamic work environment with opportunities for professional growth and development.
- Why this job: Be part of a passionate team delivering warm and exceptional service.
- Qualifications: 2+ years in luxury hotel operations with strong leadership and communication skills.
The predicted salary is between 40000 - 41000 £ per year.
What will I get?
- Competitive salary ranging from £40,000 to £41,000 gross per annum, based on a 40-hour working week and inclusive of service charge, depending on experience.
- Enhanced annual leave, increasing with length of service
- Complimentary meals while on duty
- £1,000 “Refer a Friend” bonus scheme
- Ongoing learning and professional development opportunities
- Reward programmes, long service recognition, and employee appreciation incentives
- Employer pension contribution of 3%
- Complimentary dry cleaning
- Enhanced maternity and paternity pay
- A vibrant social calendar and engagement programme, including team events, seasonal celebrations and a quarterly Chair's message
- Access to the CODE App, offering exclusive discounts across restaurants, hotels, and experiences in the UK
- Access to the HSF Health Plan, including:
- Dental reimbursement
- 24/7 GP advice line and confidential counselling support, including assistance for dependents
- Optical reimbursement
- Complimentary cover for your partner and children
- High street and grocery discounts, discounted cinema tickets, and a wide range of retail offers
- Discounted gym memberships
What will I be doing?
As the House Manager, you will be responsible for overseeing the Front of House daily operations whilst assisting management in the training of the Front Office team. You will lead by example in your pride and knowledge of the hotel and its services, ensuring that standards are always maintained. You will also have a strong emphasis on the guest relations aspect of your role, focusing on developing a regular clientele base, ensuring their recognition and satisfaction prior, during and after their stay.
Main Duties:
- Act as the hotel's operational leader on shift, ensuring smooth and efficient operations across all departments.
- Serve as the primary point of contact for guest concerns, emergencies, and operational escalations.
- Primarily based at the Front Office; handle arrivals and departures, special requests, and important guest interactions with professionalism and discretion.
- Monitor overall guest satisfaction and intervene proactively when service issues arise.
- Coordinate with department heads (Front Office, Housekeeping, Engineering, Food & Beverage) to resolve operational issues quickly.
- Manage incident reports, guest complaints, and service recovery documentation.
- Conduct shift briefings and communicate operational updates to relevant teams.
- Represent hotel leadership outside regular management hours and make operational decisions when required.
Personal Attributes:
- To maintain a high customer service focus by approaching your job with the guest always in mind.
- To remember that guests can be both internal; employees and colleagues and external; suppliers and customers.
- To positively impact, take personal responsibility and initiative to resolve issues, constantly clearly communicating with both guests and colleagues.
- To be decisive, accepting personal responsibility for making things happen, thinking ahead and developing contingency plans.
- To be motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge to improve your performance.
- To be flexible, responding quickly and positively to changing requirements.
- To maintain high team focus by showing co-operation and support to colleagues in the pursuit of department goals.
Required Skills & Qualifications:
- Experience in hotel operations, preferably within a luxury or upscale hospitality environment.
- Strong leadership, decision-making, and crisis-management abilities.
- Excellent interpersonal and communication skills with a guest-focused mindset.
- Ability to remain calm and professional in high-pressure situations.
- Knowledge of hotel operations across multiple departments.
- Flexibility to work shifts, including nights, weekends, and public holidays.
What are we looking for?
- Minimum 2 years' experience in a similar role within a luxury property (pre-opening experience is highly desirable).
- Previous experience with Guestline PMS is an advantage.
- Leadership skills to effectively manage and motivate the team to achieve a high level of service.
- Has good command of the English language, spoken. French language skills are much appreciated.
- Strong work ethic, agility, and clarity of thought, with the ability to complete tasks and meet deadlines under pressure, despite interruptions.
- Willingness to have a flexible working pattern to fit in with the needs of the business.
- Proficient in the use of Microsoft Office.
Who are we?
We are a 5-star luxury lifestyle boutique hotel located in the heart of Chelsea, housed in a beautifully restored 19th-century building beside Sloane Square station. The hotel features a rooftop restaurant, an intimate cocktail bar, and thirty thoughtfully designed bedrooms. Blending the heritage of the Cadogan Estate with a refined French sensibility, the hotel offers a private, elegant, and characterful environment. Independently run, we seek passionate individuals who take pride in their craft and are motivated to contribute to something special. Our people are ambassadors of the property — trusted to bring personality, precision, and pride to everything they do, while delivering a level of service that is warm, confident, and quietly exceptional.
House Manager employer: ...At Sloane
At Sloane is an exceptional employer that values creativity and excellence in the hospitality industry. Located in the vibrant area of Chelsea, our 5-star luxury boutique hotel offers a dynamic work culture where passionate individuals can thrive, with ample opportunities for professional growth and development. Join us to craft unforgettable experiences for our guests while enjoying a supportive environment that celebrates innovation and high standards in service.
StudySmarter Expert Advice🤫
We think this is how you could land House Manager
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like ...At Sloane. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to ...At Sloane
Don't be shy about reaching out to ...At Sloane directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace House Manager
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about ...At Sloane and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at ...At Sloane
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!