At Sloane in London is seeking a Breakfast Chef de Partie to oversee the breakfast section, ensuring high standards of food preparation and service during early hours. You will work as part of our pre-opening kitchen team with a focus on accuracy and efficiency.
Responsibilities include preparing breakfast dishes, coordinating in-room dining, following recipes, managing mise en place, and upholding health and safety standards. Experience in a luxury hotel and Level 2 Food Safety are essential.
#J-18808-LjbffrBreakfast Chef de Partie — Luxury Hotel, Training & Perks employer: ...At Sloane
At Sloane is an exceptional employer that values creativity and excellence in the hospitality industry. Located in the vibrant area of Chelsea, our 5-star luxury boutique hotel offers a dynamic work culture where passionate individuals can thrive, with ample opportunities for professional growth and development. Join us to craft unforgettable experiences for our guests while enjoying a supportive environment that celebrates innovation and high standards in service.
