Catering Manager in Bolton upon Dearne

Catering Manager in Bolton upon Dearne

Bolton upon Dearne Full-Time 31500 - 38500 £ / year (est.) On-site
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At a Glance

  • Tasks: Lead a team to prepare fresh, high-quality meals for students and staff.
  • Company: Join a caring and collaborative team at Astrea Academy Trust.
  • Benefits: Enjoy excellent CPD opportunities, local government pension scheme, and a supportive work environment.
  • Other info: Diversity welcomed; reasonable adjustments provided throughout the recruitment process.
  • Why this job: Make a real difference in children's daily school experience through quality catering.
  • Qualifications: Experience in catering management and strong leadership skills required.

The predicted salary is between 31500 - 38500 £ per year.

We are seeking an enthusiastic and organised Catering Manager to lead our school catering provision.

This is an excellent opportunity for someone with catering experience who enjoys leading a team, maintaining high standards and making a positive impact on children's daily school experience., As Catering Manager, you will oversee the day-to-day running of the school kitchen, ensuring meals are prepared and served to a high standard while maintaining excellent food safety, hygiene and customer service practices.

You will manage catering operations efficiently, ensuring compliance with all relevant regulations, whilst creating a positive dining experience for pupils and staff.

Key

Responsibilities

  • Lead and work alongside your team to prepare fresh, high-quality food
  • Deliver meals in line with a seasonal 3-week menu cycle, adapting menus in line with School Food Standards and allergen requirements
  • Ensure consistent food quality, presentation, and portion control
  • Maintain the highest standards of hygiene, health and safety, and cleanliness
  • Take ownership of ordering food and supplies, checking deliveries and managing invoices
  • Monitor food usage to minimise waste and make recommendations for improvements
  • Promote school meals through events such as taster days, themed menus, and parent engagement activities
  • Ensure all kitchen staff are trained, supported, and working in line with policies and procedures
  • Manage staffing levels, including arranging cover where required

What We're Looking For

  • Experience in a similar catering or kitchen management role
  • Proven ability to lead, support, and develop a team
  • Strong organisational skills and the ability to meet deadlines
  • Excellent attention to detail and high standards of work
  • A relevant Food Safety & Hygiene qualification
  • Evidence of ongoing professional development, Astrea Academy Trust is committed to safeguarding and promoting the welfare of children and young people.

All appointments are subject to satisfactory background checks, including references and an enhanced DBS check.

We value diversity and welcome applications from underrepresented groups.

As a Disability Confident employer, we provide reasonable adjustments throughout the recruitment process to ensure all candidates can fully demonstrate their abilities.

In line with Part 7 of the Immigration Act 2016 and the statutory Code of Practice, the Trust requires all public-facing post holders to demonstrate fluent English.

Within a school setting, this applies to all roles that involve direct or indirect interaction with pupils, parents, or members of the public.

  • Excellent CPD and development opportunities
  • A strong, caring and collaborative team culture
  • The chance to make a real difference to children's daily experience
  • Local Government Pension Scheme
  • A comprehensive induction programme
  • Networking opportunities across Astrea Academy Trust

If you're joining from another school, academy or trust, we recognise continuous service - which may positively impact your entitlements, including annual leave and pay.

Catering Manager in Bolton upon Dearne employer: Astrea Academy Trust

High Down Schools is an exceptional employer, offering a supportive and inclusive work environment where every team member is valued. As part of the Lighthouse Schools Partnership, employees benefit from ongoing professional development opportunities and the chance to make a meaningful impact on the lives of children and families in a thriving multi-academy trust. Located in a beautiful setting, our school fosters a positive culture that encourages collaboration and personal growth, making it an ideal place for dedicated professionals seeking rewarding employment.

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Contact Details:

Astrea Academy Trust Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Catering Manager in Bolton upon Dearne

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Astrea Academy Trust. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Astrea Academy Trust

Don't be shy about reaching out to Astrea Academy Trust directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Catering Manager in Bolton upon Dearne

Communication Skills
Problem-Solving Skills
Time Management
Adaptability
Teamwork
Organizational Skills
Leadership Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Astrea Academy Trust and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Astrea Academy Trust

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!