At a Glance
- Tasks: Join our kitchen team and create delicious dishes at Darcys Restaurant.
- Company: Aston Hall Hotel, a renowned venue for hospitality and quality dining.
- Benefits: Be part of a growing food operation in a vibrant environment.
- Other info: Join a well-established hotel known for its events and hospitality.
- Why this job: Exciting opportunity to showcase your culinary skills and grow with us.
- Qualifications: Experience as a Sous Chef or Senior Chef de Partie required.
The predicted salary is between 29120 - 30000 £ per year.
We are looking for a talented Sous Chef or experienced Senior Chef de Partie ready to step up and join the kitchen team at Aston Hall Hotel in Sheffield. This is an exciting opportunity to be part of the newly opened Darcys Restaurant and our growing food operation. Aston Hall Hotel is a well-established 50-bedroom hotel known for its hospitality, events and quality dining.
Check below to see if you have what is needed for this opportunity, and if so, make an application asap.
Sous Chef (Pub Kitchen) employer: Aston Hall Hotel
Aston Hall Hotel offers a vibrant work environment where culinary creativity thrives, making it an excellent employer for aspiring chefs. With a focus on quality dining and hospitality, employees benefit from ongoing training and development opportunities, ensuring personal and professional growth. Located in the heart of Sheffield, the hotel provides a unique chance to be part of a dynamic team in a newly opened restaurant, fostering a culture of collaboration and innovation.
