At a Glance
- Tasks: Assist in creating delicious dishes and lead the kitchen team at Darcys Restaurant.
- Company: Aston Hall Hotel, a renowned venue for hospitality and quality dining.
- Benefits: Competitive pay, opportunities for growth, and a vibrant work environment.
- Other info: Be part of an exciting food operation in a well-established hotel.
- Why this job: Join a dynamic kitchen and showcase your culinary skills in a new restaurant.
- Qualifications: Experience as a Sous Chef or Senior Chef de Partie required.
The predicted salary is between 30000 - 38000 £ per year.
We are looking for a talented Sous Chef or experienced Senior Chef de Partie ready to step up and join the kitchen team at Aston Hall Hotel in Sheffield. This is an exciting opportunity to be part of the newly opened Darcys Restaurant and our growing food operation. Aston Hall Hotel is a well-established 50-bedroom hotel known for its hospitality, events and quality dining. Check below to see if you have what is needed for this opportunity, and if so, make an application asap.
Sous Chef - golf club employer: Aston Hall Hotel
Aston Hall Hotel is an exceptional employer that values creativity and culinary excellence, offering a vibrant work culture where your skills can flourish. Located in the heart of Sheffield, our newly opened Darcys Restaurant provides a unique opportunity for professional growth within a supportive team environment, alongside competitive benefits and a commitment to employee development.
