Food Product Developer – Sugar & Beverages (UK)

Food Product Developer – Sugar & Beverages (UK)

Full-Time 30000 - 40000 £ / year (est.) No working from home possible
ASR Group

At a Glance

  • Tasks: Lead product development and sensory evaluation for exciting new food products.
  • Company: Join ASR Group, a leader in the sugar and beverage industry.
  • Benefits: Competitive salary, great team culture, and opportunities for innovation.
  • Other info: Collaborative environment with a focus on creativity and customer satisfaction.
  • Why this job: Be at the forefront of food innovation and make a real difference.
  • Qualifications: B.Sc. in Food Science or Chemistry with product formulation experience.

The predicted salary is between 30000 - 40000 £ per year.

ASR Group is seeking a Research Scientist to join their Research & Technology team at Thames Refinery. The candidate will oversee product development, formulation, and sensory evaluation to support new product initiatives across Europe.

At least a B.Sc. in Food Science or Chemistry is required, along with experience in product formulation and strong analytical skills. The role emphasizes collaboration with cross-functional teams and is customer-oriented, driving innovation in product offerings.

Food Product Developer – Sugar & Beverages (UK) employer: ASR Group

ASR Group is an excellent employer, offering a dynamic work environment at the Thames Refinery where innovation and collaboration thrive. Employees benefit from a strong focus on professional development, with opportunities to enhance their skills in food science and product formulation while contributing to exciting new product initiatives across Europe. The company fosters a culture of teamwork and creativity, making it a rewarding place for those passionate about driving advancements in the sugar and beverages sector.

ASR Group

Contact Details:

ASR Group Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Food Product Developer – Sugar & Beverages (UK)

Tip Number 1

Network like a pro! Reach out to professionals in the food science and product development fields. Attend industry events or join online forums to connect with potential employers and learn about job openings before they hit the market.

Tip Number 2

Show off your skills! Create a portfolio showcasing your previous projects, especially those related to product formulation and sensory evaluation. This will give you an edge and demonstrate your hands-on experience to potential employers.

Tip Number 3

Prepare for interviews by researching ASR Group and their product lines. Understand their customer-oriented approach and think of innovative ideas you could bring to the table. This will show them you're not just interested in the role, but also in their mission.

Tip Number 4

Don’t forget to apply through our website! We make it easy for you to find roles that match your skills and interests. Plus, it shows you’re serious about joining our team and helps us keep track of your application.

We think you need these skills to ace Food Product Developer – Sugar & Beverages (UK)

Product Development
Formulation
Sensory Evaluation
Analytical Skills
Collaboration
Customer Orientation
Innovation

Some tips for your application 🫡

Tailor Your CV:Make sure your CV highlights your experience in food science and product formulation. We want to see how your skills align with the role, so don’t be shy about showcasing relevant projects or achievements!

Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you’re passionate about food product development and how your background makes you a perfect fit for our team at ASR Group.

Showcase Your Analytical Skills:Since strong analytical skills are key for this role, include examples of how you've used these skills in past projects. We love seeing how you approach problem-solving and innovation!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!

How to prepare for a job interview at ASR Group

Know Your Ingredients

Make sure you brush up on your knowledge of food science and chemistry, especially as it relates to sugar and beverages. Be prepared to discuss specific formulations you've worked on and how they contributed to product development.

Showcase Your Analytical Skills

Since strong analytical skills are a must for this role, think of examples where you've used these skills in past projects. Be ready to explain how you approached problem-solving and what the outcomes were.

Collaboration is Key

This position emphasises working with cross-functional teams, so come armed with examples of successful collaborations. Highlight how you’ve worked with others to drive innovation and meet customer needs.

Stay Customer-Oriented

ASR Group values a customer-oriented approach, so be prepared to discuss how you’ve incorporated customer feedback into product development. Think about specific instances where you adapted a product based on consumer insights.