At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious meals in a high-volume restaurant.
- Company: Join an award-winning retailer with a reputation for excellence.
- Benefits: Enjoy competitive pay, generous holiday, and great employee discounts.
- Other info: Be part of a supportive team with wellbeing initiatives and career growth.
- Why this job: Make your mark in a busy kitchen while enjoying work-life balance.
- Qualifications: Experience in kitchen operations and a passion for culinary excellence.
The predicted salary is between 34000 - 34000 £ per year.
Location: Near Southampton
Salary: Up to £34,000 per annum
Hours: 38-hour contract, day shifts only, every other weekend off
Benefits:
- Company discount scheme
- Retail discount scheme
- Company uniform
- Free On-site Parking
- Up to 38 days of Holiday (pro-rata)
- Cycle Scheme
- Health Cash Plan
- Time off to support local charities, with an annual paid Charity Day
- Wellbeing support with internal Mental Health First Aiders and external Employee Assistance Program
- Company pension scheme for eligible employees
This role is ideally suited to someone who has a strong understanding of all aspects of the kitchen sections.
Sous Chef in Southampton employer: Aspire Jobs
Join a well-established and reputable business in Bournemouth as a Facilities Assistant, where you will enjoy a supportive work culture that values initiative and professionalism. With benefits like 20 days of holiday plus bank holidays, a birthday off, and a Christmas shutdown, this role offers a great work-life balance alongside opportunities for personal growth and development. You'll be part of a dynamic team, engaging with colleagues and clients alike, making every day rewarding and meaningful.
