Weekend Sous Chef

Weekend Sous Chef

Full-Time 34000 - 34000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in creating delicious dishes and managing kitchen operations on weekends.
  • Company: Exciting restaurant near Southampton with a vibrant team atmosphere.
  • Benefits: Up to £34,000 salary, discounts, free parking, and generous holiday allowance.
  • Other info: Enjoy a supportive workplace with opportunities for personal growth.
  • Why this job: Join a passionate team and showcase your culinary skills while making a difference.
  • Qualifications: Experience in a kitchen environment and a love for cooking.

The predicted salary is between 34000 - 34000 £ per year.

Job Description

Location

Near Southampton

Salary

  • Up to £34,000 per annum
  • Hours
  • : 38-hour contract, day shifts only, every other weekend off

Benefits

: Company discount scheme, Retail discount scheme, Company uniform, Free On-site Parking, up to 38 days of Holiday (pro-rata), Cycle Scheme, Health Cash Plan, Time off to support local charities, with an annual paid Charity Day, Wellbeing support with internal Mental He...

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Weekend Sous Chef employer: Aspire Jobs Limited

Join our dynamic team in Bournemouth as a Facilities Assistant, where we prioritise employee well-being and growth. With competitive benefits including 20 days of holiday plus bank holidays, a birthday off, and a supportive work culture that encourages staff socials, you will thrive in an environment that values your contributions. Our commitment to your professional development and a performance-based bonus structure makes this an excellent opportunity for meaningful employment.

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Contact Details:

Aspire Jobs Limited Recruitment Team

We think you need these skills to ace Weekend Sous Chef

Culinary Skills
Menu Planning
Food Safety Standards
Team Leadership
Time Management
Creativity in Cooking
Communication Skills