Aspens Services Ltd is seeking a passionate Chef for our school catering teams. You’ll craft healthy, nutritious and engaging menus for students and staff, delivering high-quality food with leadership and creativity.
Lead a kitchen, supervise the team, and ensure strict Health and Safety and Food Hygiene compliance (Level 2 & 3). Work Monday to Friday during term-time (35 hours/week, 39 weeks/year) at £18.27/hour. DBS disclosure will be sought as part of safeguarding commitment.
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Term-Time School Dining Chef: Lead Menus & Team in Woolwich employer: Aspens Services Ltd
Aspens Services Ltd is an exceptional employer, offering a vibrant work culture in Oxford that prioritises employee growth and development. With a focus on quality and innovation in school catering, team members benefit from hands-on training, opportunities to lead creative menu development, and the chance to make a meaningful impact on students' dining experiences. Join us to be part of a supportive team that values your contributions and fosters a passion for culinary excellence.
